Name: Vegan Chocolate Cake
Ingredients: Dry ingredients; 280 g flour; 75 g Nesquik; 1 packet baking powder; 1 pinch salt; 1 packet vanilla sugar; 200 g granulated sugar; Wet ingredients; 350 ml soy milk; 1 tbsp vinegar; 200 ml vegetable oil (or sub half the oil for 5 tbsp applesauce); 1 strong expresso; Ganache; 100 g chocolate; 1/4 cup soy milk; Pinch salt

Vegan Chocolate Cake. This really is the best chocolate cake ever, vegan or otherwise. A simple vegan chocolate cake, made with basic ingredients and perfect for any occasion. While the cakes cool prepare the frosting.

This may be the healthiest cake I've made, but you'd never know it by eating it. It's perfectly moist with a rich dark chocolate flavor that's made even richer with a thick. This vegan chocolate cake recipe ticks all the right boxes. You can have Vegan Chocolate Cake using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vegan Chocolate Cake

Prepare of Dry ingredients.
It's 280 g of flour.
You need 75 g of Nesquik.
It's 1 packet of baking powder.
Prepare 1 pinch of salt.
It's 1 packet of vanilla sugar.
It's 200 g of granulated sugar.
It's of Wet ingredients.
Prepare 350 ml of soy milk.
You need 1 tbsp of vinegar.
It's 200 ml of vegetable oil (or sub half the oil for 5 tbsp applesauce).
It's 1 of strong expresso.
Prepare of Ganache.
It's 100 g of chocolate.
Prepare 1/4 cup of soy milk.
You need Pinch of salt.

It is intensely chocolatey without being the least bit sickly. It is rich, but not overly so. I'm super happy to say that this post for The Ultimate Vegan Chocolate Cake is sponsored by World Kitchen, who I love for their affordable, non-stick baking pans. The very best chocolate cake (the second) that just so happens to be vegan.

Vegan Chocolate Cake step by step

Combine all dry ingredients. Set aside. Preheat oven to 180°C/350°F..
Combine milk and vinegar. Set aside for 5 min until the mixture bubbles..
Pour all wet ingredients into dry. Mix until just combined..
Pour in a parchment-lined round cake pan and bake for around 30 min. Wait until cool to serve or frost. Enjoy :).

On this channel, you'll find a collection of my favorite desserts and meals, as well as. This classic vegan chocolate cake is the bomb diggity! Not only is it super easy to make, but I'm actually convinced it is flop proof! You're going to love the simplicity of the ingredients and how well. This BEST vegan chocolate cake recipe is quick and easy with no unusual ingredients.