Simple Crock pot Roast with Gravy. I also made real gravy with the juice. For the gravy: Melt butter in a sauce pan. This crock pot pork roast is one of the easiest crock pot recipes ever!
Make a Crockpot Pot Roast for the ultimate dinner! I've fine tuned the recipe over the years and decided that this one is the BEST crock pot pot roast you'll ever make. This Crock Pot Pork Roast is an easy dump and go dinner idea that's perfect for busy weeknights! You can cook Simple Crock pot Roast with Gravy using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Simple Crock pot Roast with Gravy
- You need 1 can of Condensed Cream of Mushroom w/ Roasted Garlic Soup.
- Prepare 1 can of Condensed Cream of Mushroom Soup.
- You need 1 packages of dry onion soup mix.
- Prepare 1 tbsp of chopped jalapeño pepper slices (from a jar).
- Prepare 1 of 4-5 lb chuck tender roast.
- You need 1 of Salt and pepper.
- It's 1 of (optional) peeled potato chunks.
- You need 1 of (optional) baby carrots.
There is plenty of delicious gravy that pairs perfectly with mashed potatoes! Crockpot pot roast recipe, very easy. The pot roast is slow cooked to perfection with two kinds of condensed soup. Condensed soups are concentrated enough to keep their flavor over the long cooking period, and the flavor of the meat is amazing!
Simple Crock pot Roast with Gravy instructions
- Add the soups and dry onion soup mix to your crock pot. Stir to mix. (No need to dirty a bowl that will have to wash ☺).
- Chop the jalapeño slices. Sprinkle on top of soup mix..
- Salt and pepper the roast. Set on top of soup mixes and peppers..
- Cover and cook 10 hrs on low setting..
- To make this a full meal I add potato chunks and baby carrots 4 hrs into the cooking time. Then cover and continue to cook on low 6 more hrs..
Just simple ingredients and really good food. Use crock pot liner for easy cleanup or spray with cooking spray. Clean, peel and cut up vegetables. Salt and pepper the veggies and add to the crockpot. This simple recipe for perfect pot roast in the slow cooker is my go-to recipe for Sunday dinners.