Mexican Spaghetti Frittata. Heat the rest of the butter in the pan, slide the frittata back into the pan, soft side down and cook for a few minutes. La frittata di spaghetti è un piatto unico da realizzare per le scampagnate, ma anche per non sprecare della pasta in avanzo! Spaghetti frittata is a popular Italian way to use up leftover spaghetti and tomato sauce.
If you've ever wondered what to do with leftover spaghetti besides eating it as is, here's your answer.
And before you laugh.just know this is really good.
The Best Mexican Frittata Recipes on Yummly
You can cook Mexican Spaghetti Frittata using 5 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mexican Spaghetti Frittata
- It's 1 cup of cooked spaghetti.
- It's 1/4 cup of taco seasoned ground beef.
- Prepare 1/4 cup of refried beans.
- You need 1/4 cup of reduced fat Mexican blend cheese.
- It's 2 of eggs.
Mexican Frittata, Mexican Turkey Frittatas, Sheet Pan Mexican Frittata. Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! Drain and refresh with cold water. (Skip this step if using leftover spaghetti.) Mexican Frittata. Pour the Mexican crema over the top and sprinkle with the cheese.
Mexican Spaghetti Frittata instructions
- Preheat oven to 350°.
- In a bowl, whisk eggs well. Add spaghetti, beans and beef one at a time and stir until well combined..
- Transfer to oven safe dish and top with cheese..
- Bake for 20-30 minutes (depending on size of baking dish) until eggs are set to your preference..
- Serve with your favorite salsa, chopped jalapenos and a dollop of sour cream..
La frittata di spaghetti, chiamata anche genericamente frittata di pasta, è una golosità della cucina napoletana, di solito creata con gli avanzi: la pasta al sugo della sera prima, un po' di formaggio. View full nutritional breakdown of Leftover Spaghetti Frittata calories by ingredient. Spaghetti Carbonara Frittata. by: Emma Laperruque. This Big Little Recipe takes the same ingredient list as classic spaghetti carbonara, but reworks the quantities and technique so you. La frittata di pasta è una tipica preparazione napoletana conosciuta anche come frittata di maccheroni o frittata di spaghetti, un piatto unico sostanzioso e davvero squisito.