Freeto Corn Salad. I tried this at a Christmas brunch the quilt guild had. Mix corn, Cheddar cheese, creamy salad dressing, red bell pepper, green bell pepper, red onion, milk, and black pepper together in a bowl. Fold corn chips into salad right before serving to retain crunch.
This is the perfect side dish or appetizer dip loaded with veggies and corn! This Frito Corn Salad recipe is filled with corn, peppers, onion, and crushed Fritos. The perfect side dish for BBQs and potlucks that screams splurge and game time! You can cook Freeto Corn Salad using 12 ingredients and 2 steps. Here is how you cook it.
Ingredients of Freeto Corn Salad
- Prepare 4 Cans of sweet corn (15.25 ounces each).
- You need 1 of red bell pepper, diced.
- It's 1 of green bell pepper or poblano, diced.
- It's of Juice and zest of one lime.
- Prepare 1 of red onion, diced.
- You need 1/2 bunch of cilantro, chopped.
- Prepare to taste of salt and pepper.
- You need 1 bag of Chili Cheese Fritos 9 ounces.
- It's 2 cups of shredded cheese Mexican blend or cheddar.
- Prepare 1 cup of mayonnaise.
- Prepare 1 cup of sour cream.
- Prepare 1/2 teaspoon of cayenne pepper or chipotle pepper.
Use Chili Cheese Fritos for some extra spice. This Frito Corn Salad recipe is a favorite summer side dish and appetizer recipe. It's great for BBQ cookouts, pot lucks, and game day! I love how easy it is to throw together!
Freeto Corn Salad instructions
- In large bowl combine all four cans of corn drained. Add diced red and green bell pepper, chopped cilantro, zest of one lime and juice, diced red onion, cayenne pepper, mayo and sour cream and cheese..
- Refrigerate 30 to 60 minutes. Add Fritos right before serving..
This Frito Salad recipe is so versatile that you can make it for any occasion. This Frito Corn Salad is a unique appetizer that combines corn kernels, cheese, taco seasoning, Fritos, green peppers and red onion. This Frito Corn Salad is a super fun appetizer that combines corn kernels, cheese, taco seasoning, Fritos, green peppers and red onion. Frito Corn Salad is something I find to be absolutely addicting. If there is a bowl of this on the counter, I will not leave its side.