Easy Jalapeño Poppers. You don't have to go out to enjoy a batch of classic jalapeño poppers anymore! How to make easy bacon-wrapped, cheesy jalapeño poppers in the oven or on the grill. Jump to the Easy Jalapeno Poppers Recipe.
Jalapeño poppers are a very popular appetizer in restaurants, and for good reason. This recipe is pretty easy to make at home; it just takes a little preparation. Take your time and enjoy the process. You can cook Easy Jalapeño Poppers using 6 ingredients and 10 steps. Here is how you cook that.
Ingredients of Easy Jalapeño Poppers
- It's 5-7 of Jalapeño (4 Poblanos).
- You need 8 oz of Philadelphia Cream Cheese.
- You need 2/3 cup of Shredded Cheddar Cheese.
- You need 1 tsp of Garlic Powder.
- Prepare 1 dash of salt.
- You need 1 dash of black pepper.
Easy Jalapeño Popper Bites are sure to be the hit of your party! This extra delicious appetizer is creamy, cheesy, spicy, bite-sized and did I mention loaded with bacon? This video shows you how to make simple and delicious vegan jalapeño poppers. Place the bacon-wrapped jalapeños on a baking sheet lined with parchment paper.
Easy Jalapeño Poppers step by step
- Pre heat oven to 400 F.
- Chop Jalapeños in half. These can be substituted with Poblano Peppers cut into quarters for less spice. Remove the seeds from the peppers and set aside..
- Combine cream cheese, cheddar cheese, garlic powder, salt, and black pepper into microwave safe mixing bowl..
- Lightly mix contents in mixing bowl with a fork..
- Cover and microwave for 1.5 minutes..
- After taking the bowl out of the microwave mix until the contents are evenly distributed..
- Puts contents into a Ziplock bag and cut the corner off..
- Fill each pepper with cream cheese mixture and place on a cookie sheet..
- Place into oven and let cook for 20-30 minutes..
- Take out of oven and arrange..
This crowd-pleasing jalapeno poppers recipe is made with cream cheese, cheddar cheese, and bacon. Quick and easy recipe for jalapeño popper appetizer. I could make the jalapeño poppers ahead of time and pull them out of the freezer as needed. Fresh Jalapenos are sliced in half and filled with a rich I love jalapenos in any way, shape or form! Making homemade poppers is super easy and tastes way.