Au Gratin Kielbasa Skillet. Nueske's invites you to try this Au Gratin Kielbasa Sausage Skillet recipe. In large saucepan fry sausage in oil until lightly browned. Add au gratin potatoes, sauce mix and water.
Au Gratin Sausage Skillet recipe: Using frozen vegetables and a package of au gratin potatoes, I Using frozen vegetables and a package of au gratin potatoes, I can get this satisfying stovetop supper on the table in no time.
In a skillet over medium heat, cook sausage in until lightly golden; drain.
Add potatoes with contents of sauce mix.
You can have Au Gratin Kielbasa Skillet using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Au Gratin Kielbasa Skillet
- You need 1 pound of cooked kielbasa or sausage.
- Prepare 2 tbls of vegetable oil.
- Prepare 1 package of au gratin potatoes.
- You need 2 1/2 cups of water.
- It's 1 package (8 oz) of frozen California blend vegetables.
- Prepare 1-2 cups of shredded cheddar cheese.
This Kielbasa and Cabbage Skillet is a fast and hearty weeknight dinner full of fiber and flavor! Serve with noodles or as is for a lower carb meal. The best and easiest scalloped potatoes -- they're cooked completely in one skillet so there's no boiling the potatoes! It's a low carb easy skillet-meal with cauliflower shredded to look like rice, plus zucchini and kielbasa.
Au Gratin Kielbasa Skillet step by step
- Brown sausage in oil and drain.
- Add vegetables cover and cook 8 - 10 minutes.
- Add potatoes, water and sauce mix. Cook covered on medium heat for 18-20 min stirring occasionally.
- Sprinkle with cheese and cover, let stand for 2 minutes or until cheese is melted.
This is the one-pot low-carb dinner you've been waiting for! It's an easy skillet-meal, perfect for a weeknight, but doesn't have loads of pasta or rice. How to make Potato Kielbasa Skillet: Mix oil in a pan with potatoes, kielbasa, onion and peppers. Sausage, Pepper and Rice Skillet - Life Made Simple. Smoky kielbasa sizzled with sweet bell pepper, onions and garlic in vibrant tomato sauce.