Ginger-Soy Lacquered Cornish Hen. These delicious, Asian-influenced Cornish hens are marinated in soy sauce with fresh ginger, minced garlic and toasted sesame oil. These Asian-inspired Cornish hens are simple and elegant, and they allow each guest to have their own small bird. Soy-Ginger-Lacquered Cornish Hens Recipe on Food & Wine Not a fan of Cornish Game Hens, but this glaze would be killer on whole wings or even a Creole Cornish Hens with Rice Dressing.
Get step-by-step recipes for baking these young chickens.
A marinade of soy sauce, oyster sauce, and garlic keeps Cornish game hens moist and tasty while in the oven!
The Best Marinated Cornish Hens Recipes on Yummly
You can have Ginger-Soy Lacquered Cornish Hen using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Ginger-Soy Lacquered Cornish Hen
- Prepare 4 cup of Mirin (32 ounce).
- It's 2 cups of soy sauce (16 ounce).
- You need 8 of Scallions, thinly sliced.
- It's 1/4 cup of minced peeled fresh ginger.
- You need 1 1/2 of table spoons minced garlic.
- Prepare 1 1/2 of table spoons toasted Sesame oil.
- Prepare 1 1/2 of table spoons kosher saltt.
- You need 4 (1 pound) of Cornish hens, legs tied together with kitchen twine.
Maple-glazed Cornish Hens, Cranberry-glazed Cornish Hens With Wild Rice, Grilled Cornish Hens. Brush the hens with oil and season with salt and pepper. Meanwhile, whisk together the soy sauce, sesame oil, vinegar, garlic, ginger, and apricot jam to make a smooth glaze. This recipe for orange ginger Cornish hens is easy and delicious.
Ginger-Soy Lacquered Cornish Hen step by step
- In a large bowl, whisk together all of the ingredients except the Cornish hens. Put the hens in large resealable plastic bags and pour in the marinade. Seal the bags, pressing out the air, and turn to thoroughly coat the hens. Transfer the bagsto a small roasting pan or large rimmed baking sheet and refrigerate for at least 8 hours or overnight, turning the bags occasionally.
- Let the hens stand at room temperature for 30 minutes. Preheat the oven to 425° and line 2 large rimmed baking sheets with foil. Remove the hens from the marinade and transfer them to the baking sheets. Strain the marinade into a medium saucepan and bring to a boil, then simmer over moderate high heat for 5 minutes, stirring occasionally..
- Roast the hens in the upper and lower thirds of the oven for 10 minutes, or until lightly browned. Reduce the oven temperature to 375°. Roast the hens for 50 minutes longer, basting with the reserved marinade every 15 minutes and shifting the pans from front to back and top to bottom halfway through roasting. The hens are done when the cavity juices run clear and an instant-read thermometer inserted in the inner thighs registers 160°..
- Transfer the hens to a platter and let rest for 10 minutes before serving..
Try this easy cornish hen recipe and it will be your only way of making cornish hens. Cornish hens are sold at most grocery stores, although you'll often find them in the freezer rather than the poultry case. Roasting Cornish hens on a wire rack set inside a baking sheet also helps elevate the birds so that the thighs cook as quickly as the breasts. soy-free. Traeger Smoked Cornish Hens are a fast and easy dinner grilled on the wood-pellet grill and liberally seasoned with my favorite rubs. These little grilled Cornish hens are so tiny that they are basically individual portions, and the smaller size has the added benefit of being a faster cook than a larger bird.