Vegetarian Lasagna. This incredible Vegetarian Lasagna is made with a creamy ricotta and spinach filling as well as layers of roasted vegetables and a homemade tomato lasagna sauce. It's one of my favourite fridge clean. Vegetarian Lasagna to feed a crowd!
This veggie lasagna is easy to make, made from scratch, and calls for simple ingredients.
The recipe is adaptable based on the vegetables you have available to you.
In our photos, we've used zucchini.
You can have Vegetarian Lasagna using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Vegetarian Lasagna
- It's 2 tbsp of Olive Oil.
- You need 1 of Onion.
- Prepare 2 clove of Garlic.
- It's 2 of Aubergines.
- Prepare 2 of Red Pepper.
- It's 12 of Cherry Tomatoes.
- You need 500 ml of Passata.
- You need 200 grams of Ready Cooked Lasagne Sheets.
- Prepare 300 ml of Creme Fraiche.
- It's 2 tbsp of Grated Parmesan.
This collection of vegetarian and vegan lasagnas will help you find the perfect dish for a dinner with family and friends to which some guest might be vegetarians or vegans. This exciting twist on lasagna features beans, Gruyere Vegetarian Four Cheese Lasagna. Fresh pasta sheets baked with ricotta, feta, eggplant, tomato. Today I show you how to make a delicious vegetarian lasagna.
Vegetarian Lasagna step by step
- Heat oven to 190C/fan 170C/gas 5. Toss oil and vegetables (except cherry tomatoes) together and roast in a large, shallow tin for about 35 mins until lightly charred..
- When done mix the veg with with the passata, cherry tomatoes and garlic in a large bowl..
- Put about a third of the mix in the bottom of the dish. Then cover with Lasagna sheets and repeat. Finish with a layer of lasagna..
- Use a spoon to dollop over the crème fraîche, then sprinkle with the Parmesan. Return to the oven for 25 mins, until the lasagna is heated through and the top is golden and bubbling..
Boiling lasagna noodles can be extremely annoying. The noodles always seem to rip when you take them out, plus they curl while you prep everything else. For our vegetarian friends (and everyone else looking to take a welcome break from meat), we compiled our favorite vegetarian lasagna recipes. All of them are brimming with ingredients like. Tender lasagna noodles layered with Macadamia Nut Ricotta and tempeh-infused Marinara Sauce!