Beef Lasagne. This Easy Beef Lasagna is the easiest lasagna ever! There's no need to boil noodles or slave away for hours over the stove for this recipe. It's the perfect meal for a busy.
While the beef is browning, dice the garlic into a mince. Add a pinch of salt and rub Now it's time to assemble the lasagna. Beef Lasagna or beef lasagne (No Oven) People love lasagne. You can cook Beef Lasagne using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Beef Lasagne
- It's 1 Tablespoon of Olive Oil.
- You need 1 of Onion, Finely diced.
- You need 2 Cloves of Garlic, Crushed.
- Prepare 500 Grams of (gm) Beef Mince, lean.
- You need 400 Grams of (gm) Canned chopped tomatoes.
- You need 1 Teaspoon of Dried Oregano.
- You need 200 Grams of (gm) Lasagne Sheets.
- You need 500 Milliliter of (ml) PUCK Bechamel Sauce with Cheese.
- You need 1/2 Cup of PUCK Shredded Mozzarella Cheese.
Here is wonderful Filipino style lasagna for you. Try this and if you like please comment your. Lasagna made with Ground Beef, tomato sauce, and cheese. Looking for a faster and easier lasagna recipe?
Beef Lasagne step by step
- Heat oil in a large frying pan. Add onion and garlic and cook for 5 minutes, until softened, then add mince and brown well. Pour in the tomatoes and sprinkle over the dried oregano. Simmer, stirring occasionally, for 10 -15 minutes, until thickened. Season with salt and pepper, to taste..
- Preheat oven to 180 C. Grease a medium oven proof baking dish. Line base with ¼ of the lasagna sheets, trimming to fit if necessary. Spoon 1/3 or the mince mixture over the lasagna, cover with a generous layer of béchamel sauce..
- Repeat the layering twice. Cover béchamel with a layer of lasagna sheets, and spread over the remaining béchamel. Sprinkle over the cheese and bake for 30-40 minutes, until the pasta is tender and cheese is golden brown. Cover with foil if necessary during baking, to prevent cheese from burning..
See great recipes for Slow cooker beef lasagna 😋, Lasagna too! Try this hearty lasagna recipe with layers of pasta, ground beef and three types of cheeses - a perfect Italian dinner for your Thanksgiving feast. Ground beef and tomato sauce make a substantial sauce for this baked pasta. This lasagna is made with a combination of spinach and ground beef. It's layered with three kinds of cheese and a creamy bechamel-style tomato sauce.