How to Prepare Tasty Scalloped Potatoes with a twist

Delicious, fresh and tasty.

Scalloped Potatoes with a twist. Our recipe for Scalloped Potatoes with a Cheesy Twist combines two of our delicious soups with potatoes, bacon and garlic for a creamy, cheesy, flavorful side dish that pairs perfectly with beef, chicken or pork. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. In a casserole dish, spread potatoes evenly.

Scalloped Potatoes with a twist Scallop Potato Recipe with a twist. This old-fashioned favorite, scalloped potatoes, is rich and aromatic with the combination of fresh boiled potatoes, evaporated milk and grated Parmesan cheese NOTE: For a twist on the traditional, spice up your Scalloped Potatoes with these tips. Add a combination of chopped ham, red bell. You can cook Scalloped Potatoes with a twist using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Scalloped Potatoes with a twist

  1. You need 5 of Golden Russet potatoes peeled and thinly sliced.
  2. You need 5 tbs of butter (hold 1 tbs for onions).
  3. Prepare 1 of small onion sliced like you would do onion rings but thin.
  4. You need 4 tbs of flour.
  5. It's 4 tbs of mushroom soup.
  6. It's 2 1/2 cups of shredded blended cheese.

Scalloped Potatoes are a classic dish with layers of potatoes and rich creamy cheese sauce on repeat! The ingredients are simple in these Scalloped So you could imagine what kind of response I would write to the person asking me if they can replace the cup of sugar in the cookies with a cup of. Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Classic scalloped potatoes are made with just cream and potatoes, while gratins add cheese between those layers and over the top.

Scalloped Potatoes with a twist step by step

  1. In a saute pan, cook onion in butter till they start to separate and are tender and translucent and set side in a bowl. Season to taste. Place half the sliced potatoes in a greased 1 quart dish..
  2. Add butter in a pan until melted, now add flour, milk and mushroom soup stiring frequently..
  3. Cover with half layer the sauce, half layer of onions and 1 cup of cheese. Repeat layers..
  4. Top with remaining 1 1/2 cup of cheese..
  5. Bake covered at 425°F for 35 minutes. Uncover and bake 30 minutes more or till potatoes are tender. Let stand 5 minutes. Serves 4..
  6. Optional: On the last layer, after the onions, I cut up 2 tbs of extra butter into quarter pieces and place on top of the onions and then add cheese..

Rotate the baking dish and continue to bake until the dish no longer jiggles when moved, the potatoes are easily pierced with a knife all the way to the bottom, and the. Garlic Butter Scalloped Sweet Potatoes - A luxurious sweet potato casserole recipe rich with cream, butter, Parmesan cheese, herbs, and garlic. Your family will love this fall twist on classic creamy scalloped potatoes! These easy scalloped potatoes, made in less than half an hour in the microwave, are tossed with cream of mushroom soup and milk and topped with cheese. If you want to enjoy scalloped potatoes but don't have much time, make these quick microwave scalloped potatoes.