How to Prepare Tasty Cheesy Scalloped Potatoes

Cheesy Scalloped Potatoes. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Ultra creamy and rich, these cheesy scalloped potatoes are full of great garlic Parmesan flavor. Velvety soft underneath, and perfectly crispy on top!

For this recipe, I take a cream sauce and smother it over thick cut potato rounds. I like to use a mandolin so that our potato slices come out the same every time. This hearty dish of scalloped potatoes and ham has just a bit of Cheddar cheese and green peas in a creamy white sauce. You can have Cheesy Scalloped Potatoes using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cheesy Scalloped Potatoes

1. Prepare 3 large of White Potatoes (thinly sliced).
2. You need 4 slice of Thick Cut Bacon (1/2-inch slices).
3. You need 1/4 tsp of Ground Black Pepper.
4. Prepare 1/4 tsp of Salt.
5. You need 1 1/2 tbsp of All-Purpose Flour.
6. It's 2 cup of Milk.
7. It's 1 1/4 cup of Shredded Sharp Cheddar Cheese.

All Reviews for Cheesy Scalloped Potatoes with Ham. This easy scalloped potatoes from scratch is even better than Grandma's. Here's how to cook it perfectly every time. How to make a tasty cheesy version of traditional scalloped potato recipes.

Cheesy Scalloped Potatoes instructions

1. Preheat oven to 350°F..
2. In a large skillet over medium heat, add sliced bacon. Stirring often, cook for 7 minutes or until fat has rendered out and bacon is just starting to crisp up..
3. Stir in flour with the bacon and residual fat to form a wet roux. When flour is incorporated, stir in pepper, salt, and milk until thickened cream forms..
4. Add sliced potatoes to the cream mixture and stir in gently until potatoes are fully coated. Transfer skillet contents to a medium baking dish and top with shredded cheddar..
5. Cover baking dish with foil and bake at 350°F for 30 minutes. Remove foil and bake at 425°F for another 15-20, or until potatoes are soft (test with a fork) and cheese is beginning to brown on top..

This is absolutely delicious with the cheese, but of course, if you want to make. These cheesy scalloped potatoes are a classic and staple at any holiday dinner. These easy cheesy scalloped potatoes are as comforting a dish as you can make. Pair this hearty side dish with roast chicken, steak, ham, and more! Potatoes au Gratin are also called cheesy potatoes because the white sauce is actually a cheese This scalloped potato recipe can (of course) be topped with cheese or have cheese added in but.