How to Make Yummy Scalloped Potatoes

Delicious, fresh and tasty.

Scalloped Potatoes. My favorite cheesy, creamy, garlicky, always-delicious scalloped potatoes recipe. Scalloped potatoes come together with just a few basic ingredients from the pantry. Once layered, bake this easy potato casserole until tender, golden, and bubbly.

Scalloped Potatoes The ingredients are simple but makes the best recipe! Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped Potatoes. featured in Steak Dinner For Two. You can have Scalloped Potatoes using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Scalloped Potatoes

  1. You need 5 of medium Potatoes, boiled and sliced.
  2. Prepare 1/3 of medium onion, chopped.
  3. Prepare 3 tbsp of butter.
  4. Prepare 1/3 cup of milk.
  5. Prepare 1/3 cup of sour cream.
  6. Prepare 1/3 cup of velvet cheese.
  7. You need 2 tbsp of flour.
  8. You need 1/2 packages of cream cheese.
  9. It's 1 cup of shredded cheese.
  10. Prepare of salt.
  11. It's of black pepper.
  12. It's of garlic powder.

How do you thicken scalloped potatoes? To thicken scalloped potatoes, keep cooking the sauce a minute or so longer than directed before adding the cheese. Try these scalloped potatoes and get more recipe ideas and dinner inspiration from Food.com. Here's a great scalloped potato recipe that's so easy and absolutely delicious.

Scalloped Potatoes instructions

  1. Boil potatoes, let cool peel or not and slice as desired a separate bowl..
  2. Add chopped onions and 1tbsp butter in a bowl and toss..
  3. In a saucepan blend velvet, sour cream, milk, flour and cream cheese...salt, garlic powder and pepper as needed..
  4. Pour 1/2 of the cheese mixture over potatoes and onions and some of the shredded cheese and toss..
  5. Place everything in baking dish of choice and cover with shredded cheese and top with other 2 tbsp of butter bake for 20 to 30 min or until desired potatoe texture required...you can cover with foil while baking if desired..

How to make a tasty cheesy version of traditional scalloped potato recipes. This is absolutely delicious with the cheese, but of course, if you want to make. My idea of the BEST Scalloped Potatoes! These are rich and creamy and have just the right amount of cheesy flavor. The sauce has the perfect consistency and the potatoes are perfectly baked.