Steak & Shake 3-Way Knock-off. A steak (/ˈsteɪk/) is a meat generally sliced across the muscle fibers, potentially including a bone. It is normally grilled, though can also be pan-fried. It is often grilled in an attempt to replicate the flavor of steak cooked over the glowing coals of an open fire. Перевод слова steak, американское и британское произношение, транскрипция, словосочетания, примеры использования. fillet steak — амер. бифштекс из вырезки rump steak — ромштекс. kak_prigotovit_bezuprechnyi_steak/.
Define steak. steak synonyms, steak pronunciation, steak translation, English dictionary definition of steak. a slice of meat or fish: I'll have my steak rare.
Not to be confused with: stake - a stick or post.
PLEASE REMEMBER everyone likes their steak cooked differently.
You can cook Steak & Shake 3-Way Knock-off using 12 ingredients and 5 steps. Here is how you cook it.
Ingredients of Steak & Shake 3-Way Knock-off
- You need 2 of lbs. Ground Beef.
- It's 1 of large can of tomato sauce.
- Prepare 2 cans of chili beans.
- You need 2 tablespoons of vinegar.
- You need 2 teaspoons of Worcestershire sauce.
- It's 1/4 cup of chili powder.
- It's 1 teaspoon of cumin.
- Prepare 1 teaspoon of cinnamon.
- It's 1/2 teaspoon of crushed red pepper.
- It's 2 tablespoons of minced onions.
- Prepare 1 package of spaghetti cooked.
- Prepare of Shredded cheese for topping.
Medium steaks may be overcooked to some or undercooked to others. Let's talk steak — a big, beautiful slab of beef. I used to only eat steak when my parents treated us Arguably the hardest thing about cooking steak at home is actually buying a steak at the market, so. plural steaks. Searing steak is so easy to do, I never order steak at restaurants anymore!
Steak & Shake 3-Way Knock-off instructions
- Brown the beef in a skillet (use a deep skillet.).
- Add tomato sauce, beans, vinegar, Worcestershire sauce and stir..
- Next, mix in all the rest and stir. Let it cook till bubbly..
- Prepare spaghetti accordingly to directions..
- Serve chili over spaghetti and top with cheese..
Here are my top tips for a pan Steaks are much more expensive at restaurants, and I have found it unnecessary to pay that. A steak is a meat generally sliced across the muscle fibers, potentially including a bone. For faster navigation, this Iframe is preloading the Wikiwand page for Steak. One steak will easily feed a whole family. This classic Swiss steak is made with a thick slice of top round steak slow cooked in tomato sauce until completely tender.