How to Prepare Tasty Brad's steak roll up's with heirloom tomato relish

Brad's steak roll up's with heirloom tomato relish. Prepare a bread stuffing and roll portions of steak and either tie with string. Add either water or sauce and let simmer until meat is tender. Roll up meat, jelly roll fashion.. picks and serve with mashed potatoes.

Assemble roll-ups: Lay steak strips flat on cutting board, and brush both sides with marinade. Place a small handful of vegetables in the center of each piece of steak. Use tongs to turn roll-ups to cook on all sides. You can cook Brad's steak roll up's with heirloom tomato relish using 19 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Brad's steak roll up's with heirloom tomato relish

1. It's of For the steak.
2. Prepare 1 1/2 lbs of top round steak, sliced very thin.
3. You need of Ricotta cheese.
4. Prepare of Hard salami, deli sliced.
5. You need of Sliced American cheese.
6. It's 1 lb of bacon.
7. Prepare of Sea salt, black pepper, and garlic powder.
8. It's of For the relish.
9. Prepare 2 lbs of heirloom tomatoes, diced.
10. You need 1/2 of sweet onion, diced.
11. You need 1/2 of red bell pepper, diced.
12. You need 1 tsp of mustard seeds.
13. It's 1/2 tsp of celery seed.
14. It's 1 tsp of minced garlic.
15. Prepare 2 tbsp of white wine vinegar.
16. You need 1 tbs of brown sugar.
17. You need 1 tsp of kosher salt.
18. You need 1/8 tsp of ea; cinnamon, cloves nutmeg, allspice,.
19. You need 1/4 tsp of ginger.

My family tells me these hearty stuffed beef rolls with creamy sauce "taste like home". They're attractive enough to serve for a special dinner but In a large skillet, brown roll-ups in oil. In a small bowl, combine the soup, water and browning sauce if desired; pour over roll-ups. Steak, cheese, tomato, and basil go together perfectly in this dish!

Brad's steak roll up's with heirloom tomato relish step by step

1. Mix all ingredients for the relish and let sit in the fridge until dinner is ready..
2. Lay the thin strips of steak out on a cutting board. Season with salt and pepper..
3. Spread around 1 1/2 tbs ricotta out on all add 2 slices of salami, and 1 slice of American cheese. Tightly roll the steaks up..
4. Wrap with a slice of chilled bacon..
5. Place on a preheated grill and cook 90-120 seconds on all 4 sides. Remove from grill and let rest 3 minutes..
6. Serve with tomato relish on top. Enjoy..

Spice up your boring steak dinner by filling a fine cut of meat with spinach, mozzarella, and sun-dried tomatoes. It's easy to tailor to your tastes, too! An heirloom tomato is generally considered to be a tomato variety that has been passed down through several generations of family. Every heirloom variety is genetically unique and inherent in this uniqueness is an evolved resistance to pests and diseases and an adaptation to specific growing. Thin slices of sirloin tip steak packed with delicious bell pepper strips and onions, all rolled up and cooked to a tender perfection!