How to Prepare Perfect A Soup of Beans

A Soup of Beans. Soup beans is a term common in the Southern United States, particularly the regions around the Appalachian Mountains. Soup beans are usually served with cornbread, greens (such as boiled cabbage, cauliflower, or sauerkraut and sausage), and potatoes (stewed or fried). Soup beans refer to brown beans (such as pinto beans) that are cooked with pork for flavoring.

Just divide it up after cooking, cool, then transfer to the freezer for long term. Watch how to make the best black bean soup! This vegetarian black bean soup recipe is so easy to make with canned beans. You can cook A Soup of Beans using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of A Soup of Beans

1. It's 15 ounces of dark kidney beans.
2. Prepare 15 ounces of light kidney beans.
3. It's 15 ounces of pinto beans.
4. Prepare 15 ounces of Cannellini beans.
5. Prepare 1 cup of sliced celery leaves incorporated.
6. It's 2 tablespoons of minced garlic.
7. You need 1 of large onion diced.
8. Prepare 1-1/2 tablespoons of rice vinegar.
9. Prepare 1 pint of chicken broth.
10. It's 1/3 pound of hog jawls, bacon with skin.
11. Prepare 1 teaspoon of salt.
12. Prepare 1 teaspoon of ground black pepper.
13. Prepare 1 teaspoon of ground cumin.
14. It's 2 tablespoons of rice vinegar.
15. You need 1 stick of butter.
16. It's 1 teaspoon of summer savory.

I love this bean soup even more than my Lemon Chicken Soup and that is saying ALOT. This is my favorite bean soup recipe. It's super tasty and easy to make; especially if you're a kid.kids love beans right? Hurst Co. in the United States.

A Soup of Beans instructions

1. Slice the hog jawls into strips. Remove the skin cutting closely to the edges leaving little fat on the strips. Slice the rest of the hog jawls into small bits. Render the fat off the skin..
2. Remove the skin strips and slice them into very small pieces. Add the hog jawls into the pot to render them. Dice the onions..
3. Add the onion and skin bits into the pot with the rendered hog jawls, sweat the onions for 15 minutes. Add the garlic, salt, and celery sauté for 10 minutes..
4. Add the beans, broth, spices and vinegar. Bring to a boil then simmer for 30 minutes stirring occasionally..
5. After it has simmered 30 minutes add the butter and allow to melt covered with the heat off..

Amish preaching soup - in American cuisine. Classic bean and bacon soup with white beans, onion, celery, carrot, garlic, and plenty of bacon! Make a hearty bean soup using storecupboard ingredients and fresh veg. These simple soup recipes are great for a no-fuss supper or filling lunch. Beans come in all shapes, colors and sizes and can be used in these tasty bean soup recipes, including black bean soup, white bean soup, bean chili, vegetable bean soup and more.