Chicken manchow soup😊. Learn How To Cook Chicken Manchow Soup Recipe, an Indo-Chinese Soup Recipe by Chef Varun Inamdar. Make this delicious Indo-Chinese restaurant style soup. Great recipe for Chicken manchow soup😊.
Chicken Manchow Soup is a spicy indo chinese soup, made popular by the street carts.
I kept thinking back to this homemade chicken manchow soup all through the flight from Guwahati because it was cold brrrrr on the flight and my feet hurt from all the walking we'd been doing and I just wanted.
Chicken Manchow Soup Recipe, Learn how to make Chicken Manchow Soup (absolutely Chicken, mushrooms, carrots and other veggies simmered in mild flavors.
You can cook Chicken manchow soup😊 using 9 ingredients and 4 steps. Here is how you cook that.
Ingredients of Chicken manchow soup😊
- It's 1 of small onion, 1inch ginger diced,5 cloves garlic diced,3 to 4.
- You need of Green chillies (acc to ur taste).
- It's 1 of maggi cube.
- Prepare 1 tsp of chilli sauce,soya sauce and tomato sauce.
- Prepare 1/2 cup of Veggies: capsicum, cabbage,carrot,corn all.
- It's of Boiled chicken 1/2 cup.(boil wit pepper powder and salt).
- It's 4 cups of water,2 tbsn cornflour dissolved in water,1 egg white.
- You need of Fried noodles(boil and strain,dust wit cornflour and fry till crisp).
- Prepare 1/2 cup of coriander leaves (optional).
This Chicken Manchow Soup recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Chicken Manchow Soup is a dark brown Chinese soup which is very popular in India also. How to make Chicken Manchow Soup: Heat oil in a pan. Fry the ginger, coriander leaves, garlic, and.
Chicken manchow soup😊 instructions
- First heat oil in a deep vessel now add the onions,chilli,garlic and ginger saute now add the cube and sauce mix well..
- Now add water,mix and bring to a boil.now add the veggies. (I dont add vegetables before coz dont want vegetables to lose it's colour).
- Now simmer 5 mins and add the cornflour mixture and as it Thicken..simmer on low flame..
- Now drip egg white slowly..into the soup.now soup ready to go.serve hot with fried noodles and sprinkle some spring onions.enjoy😊.
It is said that change is the only constant and I totally agree. No matter how much one wants to remain the same, one evolves, over a period of time and truly so in my case too. This soup was Roshan's experiment and it turned out very good and has hence made it to the blog. Manchow soup is a soup popular in Indian Chinese cuisine due to its easy preparation and hot spicy taste. It is available in many restaurants and street food carts alike.