Easiest Way to Make Delicious Tomato Noodle Soup

Tomato Noodle Soup. Throw a little frozen veggies in the pot to really make this a hearty supper in no time at all. In a large deep pot, heat the olive oil over high heat. Serve Tomato Noodle Soup with toasted bread, croutons or crackers on the sides to make it a yummy appetizers.

Serve Tomato Noodle Soup along with Garlic Bread for a light and satisfying weeknight dinner. Tomato noodle soup is the ultimate comfort food for me and the rest of my family. I cook this whenever I feel under the weather or just want to be lazy. You can cook Tomato Noodle Soup using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Tomato Noodle Soup

1. You need 1 bundle of Guan Miao noodle.
2. Prepare 2 of tomatoes.
3. It's 1 of Spring onion (strips).
4. It's 1 tbs of Gochujang.
5. It's 1 handful of black fungus.
6. You need of Salt and pepper, for taste.
7. It's of Chicken stock (optional).
8. Prepare of Sugar.
9. It's of Sesame oil.
10. You need 2 cups of water.
11. You need of Chicken breast/fillet (optional).

The beauty of the soup is that it is the most versatile dish - you can add nearly anything left in your pantry or fridge. If you want to skin the fresh tomatoes before chopping, cut a small cross at the base of each one. In a large heavy pot, heat the oil over medium high heat until hot. Note: For this tomato egg drop noodle soup recipe, it's best to use vine ripened tomatoes, which will create a rich, red soup base.

Tomato Noodle Soup step by step

1. In a pot, bring water to boil, then place all tomatoes, chicken meat inside. Cook for 15 mins on medium heat. In another pot or afterwards, cook noodles until soft, then drain. Put noodles aside..
2. Soak black fungus in boiling water for half an hour to soften. Then, place into the broth with all the ingredients. Season the broth with salt, pepper, chicken broth as you go..
3. Add Gochujang for extra flavour and spice. Bring to a boil, turn off the heat, then add spring onions (can be diced or cut into strips as depicted)..
4. In a bowl, place noodles and broth in. These noodles are smooth, similar texture to Pho, which complements the rich broth. Add sesame oil as you like..

Taste the soup and season with salt to your liking. How To Make The Easiest Tomato Soup From Scratch. This simple homemade tomato soup is quick, easy, and insanely delicious. The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce. Butter, tomatoes, and onion are simmered until slightly thickened.