Recipe: Perfect Hearty Chickpea Chicken Noodle Soup

Hearty Chickpea Chicken Noodle Soup. Discover Tasty Chickpea Soup Made with Red Peppers & Lentils. I love veganizing classics and this chickpea noodle soup has all the comforting qualities you'd expect in a classic chicken noodle soup, minus the chicken of course. Place mustard seed and garlic on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag.

Remove from the heat and stir in the parsley. Stir in pea pods and noodles. Remove chicken from cooker; place on cutting board. You can cook Hearty Chickpea Chicken Noodle Soup using 20 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hearty Chickpea Chicken Noodle Soup

1. It's 1 of mason jar dried chicken noodle soup mix.
2. It's 1 can of chickpeas.
3. It's 1 can of chicken broth.
4. It's 8 cups of Water.
5. It's of Salt & Pepper.
6. It's 2 of small Green onion.
7. Prepare 2 of medium carrots.
8. It's 1 can of corn.
9. Prepare of Chicken, Shredded or Diced.
10. It's of Dried Soup Mix*.
11. Prepare 1 cup of dried green split peas.
12. It's 1 cup of dried yellow split peas.
13. You need 1 cup of quinoa.
14. It's 1 cup of white beans.
15. You need 1 teaspoon of garlic salt.
16. You need 2 teaspoon of onion powder.
17. It's 1 teaspoon of ground black pepper.
18. Prepare 1 teaspoon of ground sea salt.
19. Prepare 2 of chicken bouillon cubes.
20. You need 2 cups of pasta noodles.

Heat the olive oil in a large pot over medium-high heat. Add the carrot, garlic, cumin, cinnamon and half of the. Bring to a boil and cook until vegetables are tender. While soup is still boiling, add egg noodles and boil until noodles are tender.

Hearty Chickpea Chicken Noodle Soup instructions

1. Set noodles aside. Place remaining soup mix, chickpeas, chicken broth, water, and chicken into large soup pot or crock pot. Cook on high for 2-4 hours or until beans are softened..
2. Add green onion, carrot, corn, and salt & pepper. Simmer another 45-60 mins..
3. Mine thickened up in the pot and I lost alot of broth. I also misjudged a big enough pot! You may need to add additional water as you go, depending on your pot and ingredients preferences. Great way to get rid of leftover chicken! 👍👍😏.

When it comes to Fall and Winter, A delicious Creamy Soup or an Italian Beef Stew are always my favourite meals to make. Nothing like a big bowl of soup to warm you up! I also love to make beans and I prefer dried beans from Chickpeas, black beans, borlotti beans, cannellini beans to navy beans, they are so much better than canned beans. Heat oil in large pot on medium-high heat. My freezer is always stocked with homemade soups, like vegan french onion soup and this chickpea noodle soup, and I crave it at least three times a week!