sloppy joes (José). Recipe by: Tamara "This is the recipe my mother used for sloppy joes and it always gets compliments!" Featured in Allrecipes Magazine — Subscribe! I Made It Rate it Print Pin Share. Reheating: When ready to reheat, use a medium saucepan and reheat over medium-low heat until hot.
But now, Joe's stepping out—and stepping up.
Try these creative twists on an old favorite.
Sloppy Joes II "The perfect meal for after a late night of soccer.
You can have sloppy joes (José) using 7 ingredients and 5 steps. Here is how you cook that.
Ingredients of sloppy joes (José)
- Prepare 1 lb of ground beef.
- Prepare 1/2 cup of ketchup.
- You need 2 tsp of werstershershire sauce.
- It's 1 tbsp of Brown sugar.
- Prepare 1/4 cup of onion.
- You need 4 of tortillas.
- You need 1 of Mexican cheese.
Chef John's Sloppy Joes "We loved this! Stir until fully melded into the Sloppy Joes. Serve on buns, in tacos, tortillas, lettuce wraps, over nachos, fries, pasta, on hot dogs or simply in a bowl on its own! Feel free to top with shredded cheese or any other toppings of your choice.
sloppy joes (José) instructions
- Brown ground beef with finely chopped onion (salt and pepper to taste).
- Drain grease and stir in ketchup ,Werstershershire sauce ,and brown sugar.
- simmer and stir at medium heat for 5 minutes.
- Warm tortillas on stove burner.
- add Mexican cheese too warm tortillas, then spoon in meat, and fold like a burrito.
I used to be terrified of sloppy joes. When I was a little girl, I got it in my head that sloppy joes were demons, and that if I ate them I'd become possessed and die. But thanks to my best friend Becky, who was a strong Baptist, demon possession was among the largest of my childhood fears. How to freeze Sloppy Joes for meal prep and last minute dinners: Easy meal prep, right here. When you're ready to eat, let the Sloppy Joes thaw overnight in the fridge and reheat on the.