Ground Beef and Gravy. In a large skillet, cook beef over medium heat until no longer pink; drain. In a small bowl, combine cornstarch and remaining broth until smooth. This ground beef and gravy recipe is another of my mother's simple and easy recipes that is just so tasty.
In a small bowl, combine the cornstarch and remaining broth until smooth.
Ground Beef with Mushroom Gravy: You'll need these ingredients. … Place your skillet over Medium heat on your stove top.
Add the ground beef. … As the beef begins to brown, use a spatula or spoon to break the beef up into small bits.
You can cook Ground Beef and Gravy using 6 ingredients and 7 steps. Here is how you cook that.
Ingredients of Ground Beef and Gravy
- You need 1 lb of lean ground beef.
- It's 1 of large sweet onion.
- It's 1 packages of fresh sliced cremini mushrooms.
- Prepare 2 jars of beef gravy. (I use Heinz).
- It's 1 tbsp of worcestershire sauce.
- Prepare 2 tbsp of sour cream.
Stir in flour, bouillon and steak sauce. In a large skillet, cook beef and onion over medium heat until meat is no longer pink. Stir in the gravy, vegetables, Worcestershire sauce, salt and pepper. Stir in flour with a fork, scraping bits of beef off of the bottom as you stir.
Ground Beef and Gravy instructions
- Brown the ground beef with the sliced onions and mushrooms in a deep frying pan..
- .
- Add the gravy and worcestershire..
- Simmer for about 15 minutes..
- Right before serving stir in the sour cream..
- Serve over mashed potatoes. I make skin on redskin mashies with butter and sour cream...yum!.
- .
Gradually mix in the beef broth and sherry. Quick pasta and ground beef dinner that actually tastes like roast beef. Ground Beef & Pasta with Gravy A quickie beef and pasta dinner that tastes like roast beef! Recently I discovered I had quite a bit of ground beef vacuum sealed in my freezer. It's funny how those half-pound Foodsaver bags get lost in the shuffle. ground beef milk salted butter all-purpose flour salt freshly ground pepper bread.