Recipe: Delicious Squash Fritters

Squash Fritters. … Squash Fritters Recipe: You'll need these ingredients. … Yes, this is just a picture of me holding a squash under running water. Yellow Squash is a staple in many Southern gardens. It's usually pretty easy to grow and rather If you've got some extra squash around, you should really try these delicious Squash Fritters.

Squash Fritters - Flavorful, healthy, quick and easy baked fritters with spinach, kale, and spaghetti squash. I'm still thinking about all the fritters I could've had if I had just bought one more squash! Butternut Squash Fritters - These are easier to make than you think, low calorie, addictive and amazingly crisp-tender! You can have Squash Fritters using 10 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Squash Fritters

1. Prepare 1 medium of onion, chopped in small pieces.
2. It's 1 medium of garlic chopped in small pieces.
3. Prepare of ground black pepper.
4. Prepare of salt.
5. Prepare of cooking oil.
6. It's 1/2 kg of squash (or pumpkin).
7. Prepare of eggs.
8. It's of flour (cake flour or all purpose flour will do).
9. You need of sesame oil (optional).
10. You need of water.

Squash Fritters are an easy side dish that use an abundant summer vegetable in a fun way. These fritters take just minutes to prepare and provide a fantastic complement to a large salad or grilled meat. Our spaghetti squash fritters recipe is going to become your new go-to. These summer squash fritters are deep-fried to perfection.

Squash Fritters step by step

1. Cut the squash into small elongated pieces. About 1 inch long and 2-3 mm thickness..
2. Put all the chopped onions, squash and garlic to a container. Add salt and pepper with the quantity depending on your preference. You may add little sesame oil to enhance taste..
3. Mix the ingredients with your hands. Set aside for about 10-15 minutes to lock in flavors..
4. Add the flour and egg to the preparation and make sure you have a "batter" like texture when preparing this. Add water if needed..
5. Heat enough cooking oil in a frying pan for deep frying the fritters..
6. Shape the mixture like a pancake and let it slide / drop into the cooking oil. Turn over to the other side if the bottom part is already golden brown and crispy..
7. Remove from the frying fan if the fritters is already golden brown all through out. You may place it on top of a table tissue to remove excess oil..
8. Enjoy..

The fritters include cornmeal, minced onion, and These summer squash fritters are made with the addition of shredded cheddar cheese. Zucchini squash, onions, potatoes, carrots, lemon zest and a sprinkle of nutmeg come together in the most delightful combination. These Squash Fritters make a tasty alternative twist on a squash. You can make this recipe instead of hash browns or potato pancakes. These quick and easy squash fritters are a great way to use up any excessive summer squash, and go well with almost any main dish.