How to Make Yummy Spaghetti Squash Lasagna with Broccolini

Spaghetti Squash Lasagna with Broccolini. In this low-carb spaghetti squash lasagna recipe, garlicky broccolini, spaghetti squash and cheese are combined for a healthy take on a favorite casserole. This bakes right in the squash shells for a fun presentation. Serve with a big Caesar salad and some warm and crusty whole-grain bread.

During a recent grocery trip to ALDI, I picked up a spaghetti squash. How to Prevent Watery Spaghetti Squash Lasagna. Before using the cooked spaghetti squash, you need to put it in a kitchen towel and squeeze out most of the water. You can have Spaghetti Squash Lasagna with Broccolini using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Spaghetti Squash Lasagna with Broccolini

1. It's 2-1/2 of to 3 lb spaghetti squash.
2. It's 1 t of evoo.
3. It's 1 bunch of broccolini, chopped.
4. It's 4 cloves of garlic, minced.
5. It's 1/4 tsp of crushed red pepper, optional.
6. You need 2 T of water.
7. Prepare 1 c of shredded Mozzarella cheese.
8. Prepare 1/4 c of Parmesan cheese.
9. It's 3/4 tsp of Italian seasoning.
10. Prepare 1/2 tsp of salt.
11. It's 1/4 tsp of black pepper.

Lasagna Stuffed Spaghetti SquashDine and Dish. Spaghetti Squash Lasagna Boats - creamy ricotta, spaghetti squash, garlic kale, mozzarella cheese, and a quick simmer tomato sauce! These spaghetti squash lasagna boats are a major weeknight meal win for all the hungry people. This is all we ate for the last three days before we headed out to.

Spaghetti Squash Lasagna with Broccolini step by step

1. Position oven racks in upper and lower thirds; preheat oven to 450°F..
2. Cook squash using either microwave or oven method. Cut in half lengthwise..
3. In large skillet, heat oil. Add broccolini, garlic and red pepper. Cook, stirring frequently, for 2 min. Add water and cook, stirring until broccolini is tender. Transfer to large bowl..
4. Use a fork to scrap the squash from the shells and add to broccolini mixture. Place squash shells in baking dish..
5. Add in 3/4 cup cheese, 2 T Parmesan, Italian seasoning, salt and pepper. Mix well..
6. Divide mixture between the two shells. Top with remaing 1/4 cup cheese and 2 T Parmesan..
7. Bake on lower rack for 10 min. Move to upper rack, turn broiler to high and broil until cheese starts to brown, about 2 min..

This is an alternative to bland old spaghetti squash. It resembles baked Rigatoni and Lasagna. It gives Spaghetti Sqaush a whole new twist. I love serving it in the squash rind. I used my own lasagna recipe and just substituted squash for the noodles.