Easiest Way to Cook Perfect Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★

Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★. Browse For Yummy & Hassle-Free Cake & Cupcake Recipes From Kraft®. Put a plastic wrap on it. Sweetness Moderate cream and cocoa texture will further enhance the taste.

The protein of the egg white combined with salt makes a firm meringue. I was inspired to make this ultra fluffy version. But, it was not a cake, it just stopped at a meringue. You can have Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★ using 27 ingredients and 16 steps. Here is how you cook it.

Ingredients of Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★

1. Prepare of ■Dacquoise.
2. You need of ・60ｇ(2 oz) egg white, chilled.
3. It's of ・20ｇ(0.7 oz / 5 tsp.) granulated sugar.
4. It's of ・50ｇ(1.76 oz / about 1/2 cup) almond flour.
5. Prepare of ・30ｇ(1 oz / 3.5 Tbsp.) powdered sugar.
6. You need of ・9ｇ（1 Tbsp.）cake flour.
7. You need of ・powdered sugar (for sprinkling) adjust to suit your needs.
8. Prepare of ■Pumpkin Glace.
9. Prepare of ・90g (3.2 oz) pumpkin, net weight.
10. Prepare of ・1 Tbsp. granulated sugar.
11. You need of ・1 Tbsp water.
12. It's dash of ・cinnamon powder :.
13. Prepare of ・1 tsp. rum.
14. You need of ■Cream.
15. Prepare of ・200ｇ(7 oz, 9/10 cup) heavy cream.
16. Prepare of ・1 Tbsp. granulated sugar.
17. It's of ■Pumpkin Mont Blanc Cream.
18. You need of ・300ｇ (10.6 oz) pumpkin, net weight.
19. Prepare of ・1 tsp. rum.
20. Prepare of ・45ｇ(1.6 oz, 1/4 cup) granulated sugar.
21. It's of ・5 drops of vanilla essence.
22. You need of ・25ｇ(0.9 oz / 2 Tbsp.) unsalted butter.
23. You need of ・1 tsp. rum.
24. It's of ・65ｇ(2.3 oz, 2/7 cup) heavy cream.
25. It's of ■ (for decoration).
26. You need of ・pumpkin seeds : small amount.
27. Prepare of ※1cup=235cc(USA).

If I'd made a bit more effort, it would have been wonderful - help please!. It is the most popular French dessert in Japan where pumpkin, squash and other purée is used instead of the chestnut one. The cake Mont-Blanc is a meringue based cake. Bulgur Porridge with Pumpkin and Apples ; Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★ Pumpkin Rugelach with Cream Cheese Icing ; Pumpkin Clam Chowder ; Beetroot Chaas.

Pumpkin Mont Blanc Cake (Squash Cake) ★Recipe video★ step by step

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/0iJyP5ytx_c.
2. 【Pumpkin Glace】Dice pumpkin into about 1 cm (0.4 in) cubes. Add 1 Tbsp. granulated sugar and 1 Tbsp. water. Put a plastic wrap on it. Heat it in a microwave(600W) for one and a half minutes..
3. Mix roughly. Heat it again for a minute. Add rum and cinnamon powder and mix..
4. 【Dacquoise】Preheat a oven to 210℃ (410 °F). Sift powdered sugar and cake flour together. Mix it into almond flour. Sift it twice..
5. Beat egg white lightly until it becomes watery. Whisk it on high speed. Add granulated sugar in 2 parts after it becomes white and fluffy..
6. Whisk until it holds stiff peaks. Whisk it on low speed for a minute..
7. Add dry ingredients in 3 parts. Mix it while cutting the meringue. Fold it until powderiness disappears..
8. Squeeze it out into a 6 cm (2.3 in) diameter circle. Sprinkle powdered sugar twice. Bake it at 180℃ (356 °F) for 14 minutes. Let it cool as it is..
9. 【Pumpkin Mont Blanc Cream】Cut pumpkin into small pieces. Sprinkle 2 tsp. water on it. Put a plastic wrap on it. Heat it in a microwave and soften (600W, 2-3 minutes). Put it in a bowl..
10. Add granulated sugar. Mix it until the sugar disappears. Crush it until no lumps left..
11. Strain it. Add melted butter and mix well..
12. Add heavy cream in 3 parts. Mix well each time. Add rum and mix well..
13. Strain it with a flour sifter..
14. 【Cream】Add granulated sugar to heavy cream. Whip it to soft-peak stage. Add rum and vanilla essence and mix well..
15. 【Assemble Mont Blanc.】Squeeze a small amount of whipped cream on the dacquoise. Place one pumpkin glace on it. Then squeeze the whipped cream to a dome shape..
16. Smooth the side of the whipped cream with a spatula. Squeeze the pumpkin cream around the whipped cream. Put 2 pumpkin seeds on the top. It's all done!.

Halloween Mont Blanc Cakes is the first post I'm updating as Halloween is just around the corner. I originally posted this as a Halloween Muffin recipe two years ago, however I think that this more of a cupcake style recipe. Also I noticed in reviewing these older posts, just how much I have improved in both my cooking and photography skills. The holidays are quickly approaching and there is no better way to celebrate the season than to bake some tasty treats! From indulgent no-bake truffles to classic Christmas cut-out cookies, we have the best dessert recipes to make your festivities a bit sweeter.