How to Cook Appetizing Cinnmon Roll Cake

Cinnmon Roll Cake. This Cinnamon Roll Cake Is Simple And Takes Your Favorite Roll And Puts It In Cake Form. Swirled With Cinnamon, Butter And Brown Sugar And Topped With A Glaze. Cinnabon® Cinnamon Roll Cake. this link is to an external site that may or may not meet accessibility guidelines.

Easy Cinnamon Roll Cake is absolute perfection. This cinnamon roll cake recipe is easily a favorite in my house. I actually thought I had shared the recipe for this cake a long time ago…turns out I didn't. You can have Cinnmon Roll Cake using 17 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Cinnmon Roll Cake

1. Prepare 6 cups of flour.
2. It's 1/2 tsp of salt.
3. It's 2 cups of sugar.
4. It's 8 tsp of baking powder.
5. Prepare 3 cups of milk (I used non fat).
6. Prepare 4 of eggs.
7. You need 5 tsp of vanilla.
8. It's 1 cup of melted butter.
9. It's of For the cinnamon brown sugar mixture:.
10. You need 2 cups of butter softened.
11. It's 2 cups of brown sugar.
12. Prepare 4 Tbs of flour.
13. You need 3 Tbs of cinnamon.
14. You need of For the frosting:.
15. It's 24 oz of cream cheese.
16. You need 5 cups of powdered sugar.
17. You need 1 cup of milk (I used non fat).

Top with vanilla icing for an extra fun and indulgent. Light and tender cinnamon roll cake with cream cheese frosting. All of the flavors I love from a cinnamon roll, in a delicious, easy cake recipe. This CINNAMON ROLL CAKE RECIPE does double duty in my house - this kids love it for both I don't make a lot of cake for non-birthday events, but lately we've been on a major cinnamon roll.

Cinnmon Roll Cake instructions

1. In a mixing bowl, mix the flour, salt, sugar and baking powder together..
2. Stir in the milk, eggs and vanilla..
3. Stir in the melted butter..
4. Spray non stick cooking oil in baking dish. This recipe was good for two 9x13 dishes. Do not fill baking dish to the top. This cake rises!.
5. Now prep the brown sugar and cinnamon mixture..
6. Cream all ingredients together..
7. Reserve 1/4 of the brown sugar mixture and put on the side. You will use this later when the cake is done..
8. Drop the cinnamon mixture by the spoon full into the cake batter..
9. Use a knife to swirl it around in the batter..
10. Bake cake at 350 degrees for 25-30 minutes..
11. When cake is done, use the reserved brown sugar mixture to frost the top of cake..
12. Set cake aside and make the cream cheese frosting..
13. Combine all ingredients for the cream cheese frosting, using an electric mixer, blend until smooth..
14. Top cake with cream cheese frosting..
15. Cake is very sweet so a nice cup of black coffee compliments this dish. I hope you guys like this as much as we do 😁.

This wonderful Cinnamon Roll Cake is ultra moist with gooey cinnamon swirls and topped with a glaze for that great cinnamon roll taste. Meet your new family favorite recipe. All the joy of a cinnamon roll but even sweeter and more delicious in cake form. This Cinnamon Roll Cake transforms my favourite overnight cinnamon roll recipe into a delicious layer cake! I'm pretty sure Ryan has been asking for this cake for months (maybe years?).