Pumpkin Swirl π Cake Brownies. Great recipe for Pumpkin Swirl π Cake Brownies. Take a dull knife and carefully swirl pumpkin mix into the brownie mix. This brownie gets rave reviews for a reason!
These pumpkin cheesecake swirl brownies combine the sweet chocolatey goodness of brownies with creamy pumpkin cheesecake. While I'm not ready to go full on Halloween and autumn mode just yet, these brownies are a little teaser for what's to come. This pumpkin swirl brownies recipe is moist, delicious and a fall staple. You can have Pumpkin Swirl π Cake Brownies using 9 ingredients and 9 steps. Here is how you cook it.
Ingredients of Pumpkin Swirl π Cake Brownies
- Prepare 1 box of Brownie Mix.
- Prepare of Water, Vegetable oil and egg as called for on package of brownie mix.
- It's 1/2 cup of semi sweet chocolate morsels.
- You need 1 can (15 ounce) of Pumpkin.
- Prepare 1 (8 ounce) of package cream cheese, softened.
- Prepare 3 tablespoons of white sugar.
- Prepare 1 tablespoon of pumpkin pie spice.
- Prepare 1 teaspoon of vanilla extract.
- You need of Butter cooking spray.
My kids love brownies, but in the fall, I take the opportunity to make all things You simply can't beat brownies. Within five minutes of entering the oven my entire house smells of warm chocolatey blissβ¦and with the addition of. Spiced pumpkin cheesecake is swirled into a rich brownie base. Individual portions make these moist brownies easy to serve.
Pumpkin Swirl π Cake Brownies step by step
- Prepare brownie mix as directed on box, then mix in your chocolate morsels, set mixture off to the side......
- In a separate bowl with an electric mixer beat together your pumpkin, cream cheese, sugar, pumpkin pie spice and vanilla extract, set bowl off to the side......
- Spray a 7 X 11 inch glass baking dish with the butter cooking spray......
- Spoon your brownie mix into your greased baking dish.......
- Now drop by spoonfuls your pumpkin mix into the brownie mixture........
- Take a dull knife and carefully swirl pumpkin mix into the brownie mix......
- Bake in a preheated 350 degree oven for 30 - 40 minutes, or until tooth pick inserted in center comes out clean......
- Let brownies rest for 20 minutes......
- Cut into squares, serve and enjoy π!!! Your pumpkin π brownies will be soft and yummy π!!!!!.
There's no need for a mixer for this recipe, which makes it easy. The two batters, a chocolatey brownie and a creamy pumpkin cheesecake, are easily hand stirred in two. Pumpkin cheesecake swirl brownies are a beautiful trifecta of flavors! Pumpkin, cheesecake, and chocolate, all in one decadent brownie! As an Amazon Associate I earn from qualifying purchases.