Vanilla Lava Cake. Come See our Unique Cake Gifts! The best chocolate lava cake recipe I've ever had. Serve topped with powdered sugar or vanilla ice cream.
The muffin pan should be non-stick or well-greased to prevent the cakes from sticking.
MAKE THE VANILLA SAUCE IN ADVANCE.
To make the cake batter, whisk together the flour, baking powder, and salt in a medium bowl.
You can cook Vanilla Lava Cake using 7 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Vanilla Lava Cake
- You need 60 of gram/3 tablespoon wheat flour.
- You need 40 of gram/2 tablespoon sugar.
- Prepare 4 tablespoon of melted butter.
- It's 2 of small chicken eggs.
- You need 130 of mili water.
- Prepare 110 gram of vanilla powder (or any powder you like).
- You need of Sweetened condensed milk/chocolate spread (for toppings).
In a large bowl, use a hand mixer to cream the butter and sugar until fluffy. Mix in the egg and vanilla extract. Once incorporated, mix in the milk. Gradually add the flour until the batter becomes thick and dough-like.
Vanilla Lava Cake instructions
- Mix water with vanilla powder.
- Add the sugar.
- Add the egg.
- Add the wheat flour.
- Add the melted butter.
- Spread butter in a steamable container.
- Put the ingredients in the container.
- Steam with full fire for 25 minutes.
- Get the cake off the container and into the plate (be delicate in this part though).
- Sprinkle in some decorations and voila..
Layer cake, ice cream cake, pound cake, upside down cake, and yes, even molten lava cake. So, without further ado, here's our glorious ode to the ooey, gooey and seriously sinful molten lava cake. These delicious lava cakes are already good on their own and can simply be served with a light drizzle of cocoa powder or powdered sugar and a few berries. If you would like to go the extra step, top them with vanilla ice-cream and a drizzle of chocolate syrup. The result is a warm lava cake with ice-cold ice cream that.