Walnut Banana Cake. Come See our Unique Cake Gifts! Check out our new Mini Cake Explosion Boxes and Mini Cake Variety Packs Blend dry ingredients into batter alternating with banana mixture. Add the Walnuts in when the mixture is smooth and make sure it's mixed together.
Place some walnuts on top and make sure it's even.
Banana Walnut Cake is a ridiculously easy one layer ultra moist cake loaded with flavor and topped with a rich cream cheese frosting.
In a medium bowl, combine the flour, baking soda, salt, cinnamon.
You can cook Walnut Banana Cake using 14 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Walnut Banana Cake
- Prepare of (A) the cake.
- It's 40 g of melted butter.
- It's 40 g of sugar.
- It's 2 of mashed ripe bananas.
- Prepare 1 of egg.
- You need 1 tsp of vanilla extract.
- Prepare 1/2 cup of flour.
- It's 1 tsp of baking powder.
- Prepare 1/2 cup of chopped walnuts.
- You need of (B) toppings (optional).
- It's 1/2 cup of sugar.
- It's 1/2 cup of water.
- You need 8 of whole walnuts.
- Prepare 1/2 cup of melted chocolate.
Add the vanilla extract and then the eggs, one at a time. Absolutely delicious light, moist and easy to make cake. Probably the best and banana and walnut cake i've ever made. Didn't make the topping, just sliced and served with lashings of butter while still warm.
Walnut Banana Cake step by step
- Mix all the ingredients in section (A) together in a mixing bowl until smoothly combined..
- Cover pan with wax paper then pour in the batter..
- Bake in the oven on medium heat (200°C) for about an hour, or until fully cooked. to test, try inserting a toothpick- if it comes out clean with no wet batter, it is cooked..
- Allow cake to rest outside oven for 30 minutes..
- Make a simple syrup using section (B) water and sugar. combine in pot and let boil for 5 minutes..
- Put in walnuts to candy them, let them soak in simple syrup for 10 minutes..
- (optional) coat your cake in the simple syrup for additional sweetness. decorate with the candied walnuts..
- (optional) melt chocolate and spread over the cooled cake, then decorate with the candied walnuts..
- Allow cake to chill in fridge for at least 1 hour before cutting up and serving..
Place first seven ingredients in a large bowl. This was the same recipe my mom had in her recipe file, except hers called for shortening. Cake science is complicated, but we're pretty sure the reason this recipe is so exceptional is that we've found the perfect ratio of Black Walnut to banana. The nutty crunch of our big, bold Black Walnut pieces, contrasted against the moist and aromatic banana batter, make this cake a must-have with coffee and conversation. This Amish banana nut cake is a delightful snack cake that is quick to prepare and easy to eat.