The Cereal-Killer Cake. Cereal Killer Cafe, Great recipe for The Cereal-Killer Cake. Easy and Pretty No-Bake Choko Cream Cake with Cereal base. I broke the cereal bars into small pieces and mixed it with room temperature butter, and created the base of the cake with it.
Cereal Killer Cafe, in Shoreditch, London, is the idea of Gary and Alan Keery. They're twins from Belfast who made waves when they launched a crowdfunding webpage to see their vision realised. And it's much more than a few bowls of Rice. You can have The Cereal-Killer Cake using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of The Cereal-Killer Cake
- You need 250 g of frozen strawberries.
- It's 500 g of mascarpone.
- Prepare 100 g of white chocolate.
- Prepare 150 g of butter.
- It's 400 g of black chocolate.
- Prepare 10 of cereal bars (various tastes).
- Prepare of Decoration.
- Prepare 100 g of colorful french candy.
- Prepare 50 g of frozen strawberries.
- It's of Several raffaello desserts.
- Prepare of Several ferrero desserts.
- It's of Several Liquor desserts.
Cereal Killer Cafe; World's first international cereal cafe, where you can enjoy delicious and unusual cereal for breakfast, lunch The Cereal Killer Cafe is one of our favourites finds in London, that you must visit! We only wish we could bring it over to Northern. The notorious Cereal Killer cafe became the focus of anti-gentrification riots in London last year, but now the bearded owners are taking their pricey bowls of rare cereal to England's second city. A hipster-style café on Brick Lane which sells bowls of sugary breakfast cereals all day long.
The Cereal-Killer Cake instructions
- I broke the cereal bars into small pieces and mixed it with room temperature butter, and created the base of the cake with it. In a 1 cm layer i pushed it to the bottom of the mold and also on the walls..
- Next i melted 3 tbsp of butter in a pan and melted the white choko with it. Mixed it regularly and when it was all incorporated, i took it off the flame and mixed 100g mascarpone into it..
- I made a circle of strawberries on the cereal base and poured the white choco mix in middle.
- Next i melted the black choco with the remaining butter in the pan, when it was incorporated i added 300g mascarpone and poured it in the mold.
- I added the remaining mascarpone on top and decorated with strawberries, and the various ready bought desserts and candy.
- I put it to the deep freezer for overnight so it hold the shape well. Next day i took it out in advance so we could cut it..
- .
Check out 'Cereal Killer Cafe' on Indiegogo. Here, its owners the Keery twins, tell Susannah Butter about serving Boris breakfast and why they won't be bullied. Alan Keery co-founded Cereal Killer Cafe with his twin brother, Gary. The menu includes cereal 'cocktails', toast, Pop-Tarts, as well as cold and hot drinks. Then, too, the Cereal Killer Cafe did seem to court controversy.