Recipe: Perfect Instant healthy dark chocolate cake

Delicious, fresh and tasty.

Instant healthy dark chocolate cake. Instant Pot Chocolate Zucchini Muffin Cake is a soft, moist, healthy way to eat your veggies and get your daily dose of chocolate too! Bursting with dark chocolate flavor and loaded with hidden vegetables, this cake "bakes" into the most amazing texture inside the pressure cooker. Do not over mix but whisk until smooth consistency.

Instant healthy dark chocolate cake The Instant Pot makes dessert a breeze. If you love making dessert in the Instant Pot, you want to try this Instant Pot Oreo Cheesecake too. Sling or Trivet-whether you choose to use a sling or trivet is up to you. You can have Instant healthy dark chocolate cake using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Instant healthy dark chocolate cake

  1. You need 6 tbsp of wheat flour.
  2. Prepare 5 tbsp of jaggery.
  3. It's 1 tbsp of cocoa powder.
  4. You need 3 tbsp of chopped dark chocolates.
  5. It's 0.5 tsp of baking powder.
  6. It's 0.25 tsp of salt.
  7. You need 7 tbsp of milk.
  8. Prepare 2 tbsp of oil.

I personally am loving this easy silicone sling from amazon. Plop on top of cake and you're all set! This Instant Pot Cake is a one bowl wonder as well, making prep so easy with a true set it and forget it recipe. And it has all the good things a dense, chocolatey cake needs: butter, chocolate, and sugar.

Instant healthy dark chocolate cake instructions

  1. Add wheat flour + jaggery + salt + baking powder + cocoa powder + dark chocolate and mix well..
  2. Now add milk + oil and mix well to form a smooth batter. Now garnish on top with a few more dark chocolate chopped.
  3. Heat in microwave for 3 minutes on high and serve it hot..

Some tips for success with this Instant Pot Cake: This cake is dark, rich, moist and boldly chocolate. So easy to mix up even a cave man could do it - no creaming, sifting, adding eggs one at a time, etc. Best yet, it's such a perfect recipe you can prepare it confidently just as is - nothing you could do to this would improve it. In medium bowl, pour boiling water over cocoa, and whisk until smooth. In this case, we were inspired by the classic pretzel cake and used salted caramel and whipped cream and cream cheese to pimp up our chocolate cake.