Vegan Meatloaf. A classic tasting Vegan Meatloaf made with a base of chickpeas that is SO simple to make. This Vegan Meat Loaf from Delish.com is a crowd-pleasing meatless meal for everyone, even meat lovers. This Vegan Meatloaf is incredibly easy to make & is sure to please with it's deep & savoury flavour.
It's hearty, flavorful, packed with protein, gluten-free, plant-based, and easy to make. (Almost) Classic Chickpea Vegan Meatloaf. This hearty vegan meatloaf is made from a base of seasoned chickpeas, baked up to perfection and topped with a flavorful maple glaze. Combine all of the meatloaf ingredients in a large bowl and mix thoroughly. You can cook Vegan Meatloaf using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of Vegan Meatloaf
- Prepare 1 pkg of Beyond Beef.
- You need 1/4 of Onion.
- Prepare of Salt.
- You need of Pepper.
- Prepare 1 tsp of vegan Worcestershire sauce.
- It's 1/2 pkg of McCormick meatloaf seasoning.
- You need 1/4 of Bell pepper.
- Prepare 2 of flax eggs.
- It's 2/3 cup of Bread crumbs.
- Prepare of Soy milk.
- It's 1/4 of Ketchup.
- Prepare 3 tbl of Brown sugar.
Line a bread loaf pan with parchment paper and press. Most vegan meatloaf recipes come out dry and honestly, gross. This new recipe I've developed Of course, creating vegan meatloaf took a lot of trial and error. In fact, my multiple failures always.
Vegan Meatloaf instructions
- Soak bread crumbs in soy milk.
- Preheat oven to 350°f.
- Chop onion and bell pepper.
- In a bowl add beyond meat,spices, vegan Worcestershire sauce, flax egg, soaked bread crumbs, onion and bell pepper. Mix well.
- Put mixture into loaf pan..
- Mix brown sugar and ketchup. Pour onto loaf and put into the oven..
- Bake for 30-45 mins..
This Vegan Meatloaf is flavorful, decadent, nutty and great for anyone wanting a no bean/lentil loaf. Vegan Recipe Can be Glutenfree Soyfree. Make your holidays special with this vegan meatloaf - filled with vegetables, lentils, and spices and topped with a maple tomato sauce. Vegan Meatloaf with Mushrooms and Lentils. This vegan meatloaf with an easy tomato glaze is the perfect comfort food!