Recipe: Tasty Green Lentil Macaroni *Vegan

Delicious, fresh and tasty.

Green Lentil Macaroni *Vegan. Buy organic lentil macaroni online at Thrive Market. Embracing plant-based living isn't just about keeping a strict vegan diet—it's a philosophy that goes far beyond food. The Best Vegan Green Lentils Recipes on Yummly

Green Lentil Macaroni *Vegan Could I eat the vegan version and still conform to Dr. The Green Lentil Salad has a nice zip to it from the vinegar, garlic, pepper and onions. It is a dish that only gets tastier as the flavors develop in the fridge. You can cook Green Lentil Macaroni *Vegan using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Green Lentil Macaroni *Vegan

  1. It's 2 cups of macaroni (any shape is ok, I use spiral shape).
  2. You need 3 cups of green lentils.
  3. You need 2 of brown onions.
  4. It's 4 tbsp of cooking oil.
  5. It's 1 tsp of salt.
  6. Prepare 1/2 tsp of pepper.
  7. You need 1 tsp of cumin.
  8. It's 6 cups of water.

Lentils are a great vegetarian source of protein that helps keep you satiated. They make a delicious lunch or dinner. The recipe makes a large batch. Other Ingredients: Organic green lentil flour.

Green Lentil Macaroni *Vegan step by step

  1. Boil macaroni until well cooked..
  2. Chop brown onions,.
  3. Wash green lentils, boil them in 5 cups of water, until they are cooked and tender..
  4. While waiting for the lentils to cook, add cooking oil and chopped onions into a sauce pan, cook until the onions turn brown, put aside..
  5. When the green lentils are tender and the water reduces, add onions, boiled macaroni, salt, pepper, and cumin, stir it well until the water reduces..
  6. Serve it while hot..

Tolerant® gluten free products are made in a gluten-free facility. The product packaging you receive Besides making them into a soup, lentils can be used to make lentil burgers and in the filling of vegetarian casseroles. Tolerant Organic Green Lentil Pasta is a delicious alternative to grain-based pasta. It is a delicious blend of organic lentils and green peas. Since it is certified vegan, it can be enjoyed by both vegetarians and non-vegetarians.