Easiest Way to Make Perfect Pulled Pork

Pulled Pork. Pulled pork is an American barbecue dish, more specifically a dish of the Southern U. S., based on shredded barbecued pork shoulder. Everyone needs a good pulled-pork recipe, and this, my friends, is the BEST.

Pulled pork is a Southern barbecue tradition with a long history — and a savory, mouthwatering flavor that has made it popular nationwide. Pulled pork is affordable and delicious, which makes it an ideal ingredient for weeknight dinners. Since most recipes are great for feeding crowds, it's a go-to choice for tailgates and potlucks. You can have Pulled Pork using 13 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pulled Pork

1. You need 4 lbs of pork butt or shoulder.
2. Prepare 3 tbs of brown sugar.
3. Prepare 3 tsp of salt.
4. You need 1 tsp of ground mustard.
5. It's 1 tsp of black pepper.
6. Prepare 1 tsp of onion powder.
7. It's 1 tsp of paprika.
8. It's 1/2 tsp of garlic powder.
9. Prepare 1/4 tsp of cayenne pepper.
10. It's 1 cup of apple juice.
11. It's 1 tbs of Worcestershire sauce.
12. It's 1 tsp of liquid smoke.
13. You need 2 cups of or so Bbq sauce of your choice.

Pulled pork sandwiches can hardly be called sandwiches! The sauce soaks into the buns and if you Warm and spicy, pulled pork is the perfect dish for cooler weather (though we enjoy it any time of the. Pulled Pork Recipe: I am not lying to you when I say that following this recipe will give you the most perfect and succulent pulled pork you could ever get from your oven. Pulled pork is considered a southern specialty in the U.

Pulled Pork step by step

1. Trim fat from pork roast. Cut roast into 4 pieces..
2. Add all dry ingredients to a bowl and whisk together. Add pork roast chunks to bowl and make sure well coated..
3. Add pork loin in a 4 - 6 quart crock pot or instant pot pressure cooker and pour in apple juice, Worcester and liquid smoke..
4. Cover and cook in crock pot until fall apart tender - low 8 to 10 hours, high 5-6 hours. In the instant pot make sure lid is not venting, set manual cook for 45 minutes. Open steam vent at end if cook time, remove lid when safe..
5. Remove pork to a large bowl and shred with 2 forks. Add your favorite BBQ sauce as desired. Or use the juice from crock pot – it’s loaded with awesome flavor!.

S., but cooks and backyard chefs across the country make pulled pork. Because most pulled pork recipes don't. Place the pork in a large pot on a bed of the onion halves. This easy pulled pork recipe skips the slow cooker to create authentic low and slow smoked pulled Just say no to crockpot pulled pork recipes and hello to the real deal. It's sure to be the best smoked.