How to Prepare Yummy Soy Chorizo Chili (Vegetarian)

Delicious, fresh and tasty.

Soy Chorizo Chili (Vegetarian).

Soy Chorizo Chili (Vegetarian) You can cook Soy Chorizo Chili (Vegetarian) using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Soy Chorizo Chili (Vegetarian)

  1. You need 2 (15 oz) of cans of diced tomatoes.
  2. It's 1 (15 oz) of can tomato sauce.
  3. It's 1 of small can green chiles.
  4. It's 1 (15 oz) of can chickpeas, drained and rinsed.
  5. It's 1 (15 oz) of can black beans, drained and rinsed.
  6. It's 1 (15 oz) of can sweet corn.
  7. Prepare 1 package (8 oz) of Soy Chorizo, removed from the casing.
  8. Prepare 4 cloves of garlic, minced.
  9. You need 2 tsp of chili powder.
  10. You need 1 tsp of paprika.
  11. It's 1 tsp of cumin.
  12. It's 1 cup of water.

Soy Chorizo Chili (Vegetarian) instructions

  1. Combine all ingredients in your cooking pot of choice (see below) and stir to mix..
  2. If you're cooking this in a slow cooker, cook it on high for 4-5 hours or on low for 6-7 hours..
  3. If you're cooking this on a stovetop, let it simmer for 2 hours (stir it occasionally)..
  4. If you're prepping this ahead of time, mix it all in a large bowl and then package it in single servings and put it into the freezer; then you can take it out and cook it one serving at a time (which is good for those smaller Instant Pots, haha)..