Easiest Way to Prepare Yummy Irish soda bread

Irish soda bread. Wanted an easy Irish Soda Bread to take into work for St. Patrick's Day, and this was it! This isn't a perfect Irish Soda Bread, as it contains egg, but I PROMISE you that your family will love it.

Buttermilk and cold butter are the secret to its delicious success! Soda bread is best eaten fresh and can be made at home. Traditional Irish Soda Bread is a dense and moist bread that requires no rising time and just four simple ingredients to make. You can have Irish soda bread using 9 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Irish soda bread

1. It's 3 cups of flour.
2. Prepare 2/3 cup of sugar.
3. Prepare 3 teaspoon of baking powder.
4. It's 1 teaspoon of salt.
5. You need 1 teaspoon of baking soda.
6. Prepare 1 cup of raisins or cranberry.
7. You need 2 of large eggs beaten.
8. Prepare 1 1/2 cups of buttermilk.
9. You need 1 tablespoon of oil.

This Irish Soda Bread is a delicious recipe that goes back many many. Soda bread is a variety of quick bread traditionally made in a variety of cuisines in which sodium bicarbonate (otherwise known as "baking soda", or in Ireland, "bread soda") is used as a leavening agent instead of the traditional yeast. The "real" Irish soda bread consists simply of Irish wholemeal flour (equivalent to a coarse grind of Remove the bread from the oven and brush the top with melted butter, if desired. This Irish soda bread recipe results in a simple rustic bread made with very few ingredients.

Irish soda bread instructions

1. Preheat over 350.
2. In a large bowl mix first 5 ingredients then raisins.
3. Take 1 tablespoon of beaten egg set aside for top of bread, combine rest of eggs with buttermilk and oil add to dry mixture slowly until moist dough will be sticky.
4. Put in a 9 inch baking pan brush with egg and bake for 30-45 minutes until brown.

So you can have fresh bread any night!" What it tastes like. It's called Irish Soda Bread because it's made with baking soda instead of yeast. Irish Soda Bread has a beautiful golden brown crust that's nice and crisp, yet inside the bread is soft and tender. Have it with butter and jam for breakfast or it's excellent served alongside a hot bowl of. Soda bread is quick and easy way of bringing traditional Irish cooking into your home.