Recipe: Appetizing SHAHI TUKDE (rich bread pudding)

SHAHI TUKDE (rich bread pudding). Truly a royal dessert, as its name suggests, Shahi Tukra is a rich bread pudding with dry fruits, flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry. reShahi Tukda or Shahi Tukra is an Indian bread pudding, which is made with golden fried bread soaked in a rich, saffron induced custard sauce. Its origins are from the Mughal era, and Shahi Tukda quite literally means 'piece of royalty', indicating the richness of this Indian / Pakistani dessert.

All Reviews for Shahi Tukra (Indian Bread Pudding). Shahi Tukda or Double Ka Meeta is an exotic, rich, delicious Indian bread pudding made with fried bread pieces soaked in sugar syrup and lightly spiced milk called rabdi. Shahi tukda which has its roots in Mughlai cuisine, is a very popular and rich dessert prepared with bread, milk, sugar and nuts. You can have SHAHI TUKDE (rich bread pudding) using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of SHAHI TUKDE (rich bread pudding)

1. It's 7 of bread cut triangles (toasted it with or without ghee).
2. It's (2 cups milk few saffron strings) of Cream milk.
3. It's 2 of cardamom.
4. You need 1 tbsn of sugar.
5. It's 2 tbsn of cornflour dissolved with milk.
6. You need of Sugar syrup:.
7. Prepare 1 cup of sugar (can add less).
8. It's 1 cup of water few strings.
9. You need of Saffron,.
10. Prepare 2 of cardamom and pinch of yellow colour.
11. It's of Mawa milk:.
12. It's 1 tbsn of ghee.
13. You need 1/2 cup of milk.
14. Prepare 2 tbsn of milk powder.
15. It's 1 tbsn of cream.
16. It's 1 tsp of sugar.

It is similar to the Hyderabadi double ka meeta. It is very easy to make and tastes heavenly. Today we will learn how to make shahi tukda. However, the bread pudding recipe that is used in preparing Shahi Tukra is quite simple.

SHAHI TUKDE (rich bread pudding) instructions

1. Make the sugar syrup with the above ingredients for sugar syrup. Now make cream milk(like custard) boil 2 cup of milk with saffron, cardamom, sugar then add the dissolved cornflour and mix well till little thick and creamy..
2. Now make mawa milk... heat ghee on the pan and add milk, let it boil.. now mix milk powder, then add cream and sugar and mix.remove from heat..
3. ASSEMBLE the toasted bread in deep dish, coat the bread with warm sugar syrup (all syrup)now pour the warm cream milk..
4. Now with spoon drizzle all the mawa milk, decorate with pistachios and silver leaf(not aluminium foil) enjoy 😊 #newyoutuber #cookpad.

This bread pudding recipe is meant for special occasions like Shahi Tukra makes a perfect Ramzan recipe because it is easy to make and simply delicious. A Ramzan recipe should be filling and rich in energy. I had a recipe in my handwritten cookbook(written and given by my Deep frying in ghee gives the original royal taste, but if you are calorie conscious, just toast in a OTG or bread toaster till golden brown. Truly a royal dessert, as its name suggests, shahi tukra is an Indian bread pudding with dry fruits and flavored with cardamom. It's simple to make and a great dessert for times when you're in a hurry.