Easiest Way to Cook Delicious Chicken Alfredo in a garlic parm & herb bread bowl

Chicken Alfredo in a garlic parm & herb bread bowl. Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo Though the classic version is wonderful, adding cream and garlic to the sauce makes the recipe even better. The sauce is rich, creamy and adds so. Seasoned, sautéed boneless chicken breast strips and fettuccine are bathed in a savory garlic and Parmesan Alfredo sauce.

This recipe serves the chicken atop the pasta to show off its texture and flavor, but you can Heat olive oil in a large skillet. Heat until the oil shimmers or barely begins to smoke. You can substitute butter for a richer flavor. You can cook Chicken Alfredo in a garlic parm & herb bread bowl using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken Alfredo in a garlic parm & herb bread bowl

1. Prepare 1/2 lb (1 half) of a box of your favorite pasta).
2. It's 3 tablespoons of melted butter.
3. Prepare 1 jar of Alfredo sauce.
4. You need 1/4 cup of milk or cream.
5. Prepare 8 ounces of shredded mozzarella cheese.
6. You need 1/2 cup of grated Parmesan cheese.
7. You need 2 of chicken breast fried (see my last recipe).
8. It's of Italian seasoning.
9. It's of Minced garlic.
10. It's to taste of Pepper and salt.
11. You need 1 of large French bread loaf.

Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making Directions. In a large skillet over medium-high heat, heat oil. Add chicken and season with salt and pepper.

Chicken Alfredo in a garlic parm & herb bread bowl step by step

1. Cool chicken breasts according to last recipe. Slice into thin strips..
2. Boil the noodles in salted water until aldente depending on shape time will vary. Drain and rinse in cold water..
3. Mix Alfredo sauce,milk, pepper, salt, and noodles together.
4. Hollow out your French bread like this: and put half the shredded cheese inside the bottom of the bread bowl then fill with Alfredo noodles and top with fried chicken strips, remaining shredded mozzarella and sprinkle with Parmesan cheese..
5. Mix melted butter and herbs together and brush on outside of bread and sprinkle with more Parmesan cheese. Place under the broiler on a baking sheet for 4/5 minutes until cheese is speckled and bubbly..

Cook until golden and cooked through. Chicken Fettuccine Alfredo with a homemade alfredo sauce made with butter, garlic, heavy cream How to make Chicken Fettuccine Alfredo: Start by bringing water to a boil in a large pot. A quick and easy chicken alfredo dinner with broccoli, zucchini, and red bell pepper. The sauce is enriched by cream cheese. While pasta is cooking, melt cream cheese and butter in a skillet over low heat.