Recipe: Tasty Banana Bread

Delicious, fresh and tasty.

Banana Bread. Because it really is the best banana bread recipe, period. You can mix everything in one bowl, you can vary. With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe.

Banana Bread Banana bread is a type of bread made from mashed bananas. It is often a moist, sweet, cake-like quick bread; however there are some banana bread recipes that are traditional-style raised breads. Banana bread first became a standard feature of American cookbooks with the popularization of. You can have Banana Bread using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Banana Bread

  1. You need 450 g of mashed 🍌 (can add more).
  2. It's 90 g of melted unsalted butter.
  3. You need 40 g of white sugar.
  4. You need 40 g of brown sugar.
  5. You need 1 of large egg (room temperature).
  6. It's 1 tsp of vanilla extract.
  7. It's 225 g of all purpose flour / cake flour.
  8. It's 1 tsp of baking soda.
  9. It's 1/4 tsp of salt.
  10. It's 1 cup of chocolate chip (optional).

See how to make the best banana bread. Month after month, this banana bread recipe is the most viewed on Allrecipes. Banana bread is a type of bread that uses yellow bananas as the main ingredient. Unlike traditional breads, this sweet bread that is sometimes referred to as banana cake uses baking soda as.

Banana Bread instructions

  1. Preheat over at 160° & line in baking paper on 2L loaf pan..
  2. Whisk 🍌, sugar, butter until well-blended..
  3. Whisk in egg & vanilla extract.
  4. Add in sifted flour, baking soda & salt. Using a spatula, using cutting and scrape motion to stir till well blended. Stir in chocolate chips..
  5. Pour batter into loaf pan, knock out some air. Bake for about 1 hour & 15 minutes(看著辦)until a tester inserted in the centre & come out clean..
  6. Put the tray into the middle, once 🍌🍞 is starting to turn brown, move tray to bottom, when it turned into your desire colour, cover the top with aluminium foil. (Me: move to bottom after 30mins, cover with foil after 15min).
  7. Cool it in the tin for 20 mins. Take out & cool completely..

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. Here at BA everybody has their favorite banana bread recipe. Banana bread is one of the easiest ways to reduce food waste in your home.