Easy Italian cheese bread sticks. These super easy cheesy Italian bread sticks are so good for being, did I say easy? They are crisp and so good. Who doesn't love bread sticks with lots of.
See how easy it is to make Little Caesars Italian Cheese Breadsticks at home with this copycat recipe.
A perfectly tender dough filled with my favorite herbs and Parmesan cheese makes these Parmesan and Herb Cheesy Bread Sticks a staple in our home.
Start with prepared pizza dough and sprinkle with cheese and Italian seasoning for a simple side for soups or other light dinners.
You can have Easy Italian cheese bread sticks using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Easy Italian cheese bread sticks
- You need 1 pack of crescent rolls.
- You need 1 cup of shredded Colby jack cheese (8 oz) divides in half.
- Prepare 1/2 teaspoon of Italian seasoning.
- You need 2 tablespoons of grated Parmesan cheese.
Brush with oil and sprinkle with Pecorino and Italian seasoning, pressing if necessary to help it stick. This Garlic Cheese Breadsticks Recipe will put the pizzeria's to shame! The breadsticks start with my easy pizza dough recipe which is perfectly chewy and flavorful (thanks to a hint of garlic salt) on the inside but crispy on the Course: Bread. Profiteroles Scones Italian Cheese Bread Cheesy Breadsticks Great Pizza Edible Food Italian Dishes Vegetarian Cheese.
Easy Italian cheese bread sticks instructions
- Preheat oven to 375 and spray a baking sheet or line with foil..
- Unroll crescents into one sheet and firmly pinch the perforated seams so it makes one big piece. Sprinkle half of the cheese on the lower half of the dough and fold over the top half. Use a fork to press the edges shut and sprinkle remaining cheese, herbs and parmesan on top..
- Use a sedated knife and cut almost all the way through making 8 breadsticks. Bake 15-20 min. Serve with marinara sauce..
A copycat recipe for Pizza Hut breadsticks, made from scratch. Chewy, buttery, loaded with seasonings and an easy dipping sauce! When ready to bake, brush the bread sticks with olive oil and sprinkle them generously with garlic powder, oregano, salt, and lastly, parmesan cheese. These soft Italian breadsticks are perfect with a bowl of soup or pasta! Pillow-y soft, easy to make, and even better than Olive Garden!