Recipe: Perfect Turkey rice and vegetables

Delicious, fresh and tasty.

Turkey rice and vegetables. This Southwest Turkey, Vegetable and Rice Skillet is creamy, cheesy, full of vegetables, lean ground turkey and brown rice. How to make teriyaki turkey rice bowls. After cooking the ground turkey with some onions and garlic, I grated a few carrots and chopped several stalks of broccoli very fine, and tossed them in with the meat.

Turkey rice and vegetables Vegetable Coconut Rice Sunday Dinner (Jamaican Cooking) Rinse the rice in a colander and drain. Spoon the rice into a bowl and distribute the turkey and vegetables on top. You can have Turkey rice and vegetables using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Turkey rice and vegetables

  1. Prepare 2 cups of diced carrots.
  2. It's 2 cups of diced celery.
  3. Prepare 2 cups of diced cooked turkey or chicken.
  4. You need 2 1/2 cups of broth.
  5. It's 2 1/2 cups of water.
  6. It's 2 tbs of butter.
  7. Prepare 2 cups of cooked rice.
  8. It's to taste of Salt and pepper.

View top rated Turkey rice casserole with vegetables recipes with ratings and reviews. I have a VERY picky eater in my house and will try anything I think she will eat. This is sure to be a regular at my house. This tasty soup has a surprisingly short simmering time.

Turkey rice and vegetables step by step

  1. Melt butter in pan then add carrots and celery. Cook til vegetables are soft.
  2. Add broth, water and turkey bring to a boil then add cooked rice and salt and pepper..
  3. Simmer for 10 mins. Then let sit for 10 mins so the rice has time to soak up some of the broth. Then enjoy..

Leftover turkey has never tasted so good! This ground turkey fried rice is a healthier twist on a take out classic! Leftover brown rice is mixed with a few veggies, extra lean ground turkey, spices This ground turkey fried rice was created, because I was in a serious dinner rut, didn't have any leftovers, and had zero interest in going to the grocery store. Stir fried rice is really a great springboard for adaptation. This one is simply flavored and has more than four cups of chopped and sliced vegetables, such as carrots, peppers, and broccoli—though you can change up the vegetables as you like!