Cheesy bacon and rice croquettes. Dip your hands into a bowl of water, then grab a handful of the rice and firmly press into a ball. Bacon and rice croquettes (crispy rice balls) use leftover rice and turn them into cheesy and tasty snacks. They can be done in the air fryer in no time!
Here in india a cutlet can. Sometimes you just need cheese and bacon in your life. These croquettes are filled with both and perfect for your next party! You can cook Cheesy bacon and rice croquettes using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Cheesy bacon and rice croquettes
- Prepare 2 cups of rice cooked.
- You need 1/3 cup of crisp bacon bits.
- Prepare 1/4 cup of shredded mozzarella cheese.
- Prepare 3/4 cup of panko breadcrumb.
- It's 2 of eggs.
- It's of Olive oil spray.
- It's 2 tbsp of scallions chopped.
- It's of Teriyaki sauce or unagi sauce for drizzling optional.
We then rolled each croquette in panko and gave it a quick fry on the stovetop. This crispy-on-the-outside, full-of-flavor-on-the-inside croquette is something that will keep. The Cheese rice croquettes we are going to make can bring perfection when you lack chicken but still want to enjoy something crispier. We will use prepare rice croquettes with mozzarella or cheddar cheese along usual spices for additional taste.
Cheesy bacon and rice croquettes step by step
- Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..
- In a large bowl, mix together rice, bacon, cheese, eggs, and half of the panko breadcrumbs. Take about two tablespoonful of the mixture and form them into balls..
- Put rest of the panko breadcrumbs in a shallow plate. Lightly roll the rice balls in the breadcrumbs to coat. Then, put the rice balls inside the fryer basket..
- Spritz the rice balls with some olive oil and air fry at 360F (180C) for about 10-12 minutes, shake the basket once in the middle, until the surface is golden brown..
It's a perfect snack for evening time especially for. *Pre-cook your bacon or use microwave bacon for extra time saving. *Add your favorite chopped vegetables to the rice, any of your favorites taste great! I'd give them a quick saute before adding. Cheesy Chicken Bacon and Rice Casserole. Toss croquettes in flour (shake away excess flour). Dip into combined eggs and milk, and toss in the breadcrumbs.