Easiest Way to Make Tasty Aloo Poha (Potato Puffed Rice)

Aloo Poha (Potato Puffed Rice). This is a flavourful breakfast recipe/ can be had as any meal of the day. A favourite breakfast dish made with potatoes and rice flakes and lots of flavour. We sometimes have this for dinner - I don't know if that's cheating but I.

Hence, this Aloo poha, batata poha, or Potato Poha is a very simple and satisfying breakfast dish which is a This potato Pawa / poha is cooked using beaten rice aka poha and is altogether trouble-free to make. Recipe for aloo poha or batata poha as its called. Makes for an amazing and easy breakfast. You can cook Aloo Poha (Potato Puffed Rice) using 25 ingredients and 8 steps. Here is how you cook it.

Ingredients of Aloo Poha (Potato Puffed Rice)

1. Prepare 2.5 cups of thick Puffed Rice.
2. You need 1 of onion.
3. It's 2-3 of Potato.
4. It's 3 of Green chilli.
5. It's 1 tsp of Raw mango shredded (optional).
6. You need 1 inch of ginger.
7. You need 2 tsp of Sugar.
8. Prepare 3-4 tsp of oil.
9. It's 1 tsp of Mustard seeds.
10. You need 1 tsp of Urrad dal.
11. It's 1 tsp of Channa dal.
12. Prepare 0.5 tsp of cumin seeds.
13. It's Leaves of Curry.
14. You need 3 of cashews.
15. You need 10-15 of Peanuts.
16. Prepare 0.5 tsp of Turmeric.
17. It's 0.25 tsp of Hing.
18. You need of Salt.
19. You need of For topping:.
20. Prepare 1 of carrot.
21. Prepare 1 of tomato.
22. It's of Sev (optional).
23. It's 0.25 tsp of Aamchur Powder (optional).
24. You need Pinch of chat masala powder(optional).
25. Prepare of Yogurt (side).

Made with thick poha, peanuts and potatoes. While the potatoes are cooking, add in the red chilli powder and the turmeric powder. Cover and cook till the potatoes are well done. Gujarati aloo poha recipe or batata poha - A perfect breakfast dish made from poha - flattened rice and batata - potato.

Aloo Poha (Potato Puffed Rice) instructions

1. Soak Poha in water adding a tsp of salt and sugar for 5 minutes. After 5 minutes drain the water..
2. Now in a pan take oil + mustard seeds + Urrad dal + Channa dal + curry leaves + cumin seeds. Let it splutter..
3. Now add turmeric + Hing + Peanuts + Ginger + chilli to the same pan and sauté for a awhile..
4. Now add onion + raw mango and sauté for 5-10 minutes.
5. Now add potato and keep it in simmer for 10 minutes. Add salt.
6. Once it’s cooked, add rinsed Poha and sauté well. Add salt + sugar + lemon + coriander leaves. Keep it in low flame for 5 minutes..
7. Now transfer delicious poha to a plate. You can add chopped tomatoes + carrot as topping. Also garnish by adding chaat masala + Aamchur powder + Sev and serve it with curd (yoghurt).
8. .

The aloo poha or batata To make delicious aloo poha for breakfast we need these ingredients. Beaten rice or poha, potato, onion, green chilies, peanuts, curry leaves, lemon, oil. Poha Ladoos Poha Ladoos Sweet Poha Kozhukattai Sweet Poha. Hope you will give this a try and let me know how it turns out for you. Now add in potatoes and chilli powder, Mix well.