Recipe: Perfect Sashimi Poke Rice Bowl🍣🍚

Sashimi Poke Rice Bowl🍣🍚. Hey guys enjoy this for now. I have so many events this month and I'm eating no carbs sooo. maybe I'll do a wing mukbang later, but no sauce and no. Poke is a traditional Hawaiian salad of raw fish marinated in soy sauce, sesame oil etc.

Please support my channel by subscribing, liking and commenting. Salmon and Tuna sashimi cubes ready for Korean Rice Bowl (Hoedeopbap). Rinse vegetables and cut them into thin strips or slices. You can cook Sashimi Poke Rice Bowl🍣🍚 using 19 ingredients and 4 steps. Here is how you cook that.

Ingredients of Sashimi Poke Rice Bowl🍣🍚

1. It's 20 pieces of Shrimp sashimi.
2. You need 400 g of Tuna sashimi (cut into cubes).
3. Prepare 2 tbsp of Salmon Roe.
4. It's 100 g of Crab meat.
5. It's 1 of Cucumber (shredded).
6. You need 1 of Carrot (shredded).
7. You need 2 of Avocado (cut into cubes).
8. Prepare 50 g of Assorted nuts (chopped).
9. You need 2 cups of Japanese rice.
10. You need 3 cups of Water.
11. It's 1/2 cup of Vinegar.
12. Prepare 4 tbsp of Sugar.
13. You need 1 tsp of Salt.
14. Prepare 2 tbsp of Mayonnaise.
15. It's of Sashimi seasoning.
16. It's 1 tbsp of Sesame oil.
17. You need 3 tbsp of Japanese soya sauce.
18. You need 1.5 tbsp of Honey.
19. Prepare 2 tsp of Ginger (grated).

Korean Rice bowl topped with tuna and salmon sashimi, lots of green veggies and then drizzled with sweet tangy gochujang sauce. Raw fresh sashimi fish meat in rice bowl - Japanese food style. More stock photos from this artistSee All. Shrimp Sashimi Rice Poke bowl with Avocado on Round chopping board, Japanese cuisine food. top view.

Sashimi Poke Rice Bowl🍣🍚 instructions

1. In a bowl, whisk together the sesame oil, Japanese soya sauce, honey and ginger.
2. Add the tuna sashimi, shrimp sashimi, carrot, cucumber and toss with the sashimi seasoning. Let the mixture sit in the fridge for at least 15 minutes or up to 1 hour..
3. Wash the rice and cook it with water in a rice cooker. Mix the sushi vinegar by combining vinegar with sugar and salt. When the rice is cooked, stir it well, leave it until warm and stir evenly in the sushi vinegar. Then stir in the mayonnaise and set aside.
4. To serve, scoop the sushi rice into bowls, top with the marinated tuna, shrimp, cucumber, carrot. Add additional desirable toppings such as crab meat, salmon roe, avocado etc.. Sprinkle some chopped nuts on top and serve.

Photo "Shrimp Sashimi Rice Poke bowl with Avocado Clean and balanced healthy food concept.on dark wooden background, top view - Image" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Serve steamed rice in a large donburi Hi Joyce! Poke bowls are usually using sashimi-grade fish, so I probably won't make a "Poke bowl". House mixed sashimi !🍣🍣‼️ PagesBusinessesFood & drinkRestaurantAsian RestaurantJapanese RestaurantSushi RestaurantSen SushiVideosRice bowl with Japanese Kobe beef 🍚 😋😋😋😋. Shrimp bowl with avocado in a black plate Bowl of sushi with tuna salmon oyster and shrimp Japanese cuisine food Sashimi with shrimp in a black plate.