Recipe: Perfect Paprika shrimps in coconut milk/cream sauce

Delicious, fresh and tasty.

Paprika shrimps in coconut milk/cream sauce. This shrimp in coconut sauce is a trip to Ceará, a state in my Northeastern region where the recipe originally Note this coconut shrimp recipe adds cream cheese, basil, and red jalapenos — as they reflect our own Add coconut milk, chicken broth, lime juice, ground ginger, paprika (optional), and. Coconut Shrimp with Apricot Dipping SauceCDKitchen. flour, salt, paprika, white pepper, grated coconut, oil SEARCH. Coconut Shrimp are crisp on the outside with succulent juicy shrimp inside.

Paprika shrimps in coconut milk/cream sauce Shrimp Stew with Coconut cream sauce recipe! This is quick & easy to make. For me this dish is the perfect weeknight dinner comfort food. You can have Paprika shrimps in coconut milk/cream sauce using 6 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Paprika shrimps in coconut milk/cream sauce

  1. You need 8 of jumbo shrimps.
  2. Prepare Half of a large onion, chopped.
  3. It's Cup of Coconut milk/coconut cream.
  4. Prepare Knob of butter.
  5. Prepare Tsp of Paprika, salt n pepper to taste.
  6. It's Tsp. of shrimp paste/sweet spicy fil. Bagoong.

Coconut and cilantro are a popular duo. The herb is a favorite in India and shows up in coconut chutneys and in many of southern India's coconut curri. Add the coconut milk, water, and salt and bring to a simmer. These crispy shrimp are rolled in a coconut beer batter before frying.

Paprika shrimps in coconut milk/cream sauce instructions

  1. Saute onions in veg. oil/ butter. Pour coconut milk and /cream with a little water..
  2. Add shrimps and shrimp paste.(peeled if preferred) Cook until shrimps are not opaque. Pink in color...duh?😆.
  3. Season with paprika. Salt and pepper as desired..

For dipping sauce, I use orange marmalade Even though I lost coconut in the oil, a lot was still on the shrimp. Also, since I like things a tad more seasoned, I put some cayenne pepper,paprika,garlic&onion powder, dried thyme. Mix in a teaspoon red chili powder or sauce. I haven't cooked shrimp in a long time but I was craving it and this recipe hit the spot, amazing! Variations: if desired, you can use roasted red peppers in water instead of sun-dried paprika in oil, low-fat coconut milk, or cumin instead of coriander powder.