Recipe: Yummy Tuscan Garlic Shrimp

Delicious, fresh and tasty.

Tuscan Garlic Shrimp. Creamy Garlic Butter Tuscan Shrimp coated in a light and creamy sauce filled with garlic, sun dried tomatoes and spinach! Garlic Orzo Tuscan Shrimp is coated in a light and creamy Parmesan cheese sauce filled with garlic, sun dried tomatoes, Baby Bella mushrooms, onion and spinach. This has really great flavor and the.

Tuscan Garlic Shrimp This Creamy Tuscan Shrimp is cooked with butter, cream cheese, Parmesan cheese, garlic and other amazing herbs and spices. Make a healthier version of this luscious comfort food for dinner tonight! Swap cream for almond milk and regular pasta for sweet potato noodles to make Creamy Garlic Tuscan Shrimp dairy free and. You can have Tuscan Garlic Shrimp using 13 ingredients and 4 steps. Here is how you cook it.

Ingredients of Tuscan Garlic Shrimp

  1. Prepare 1 Lb of Shrimp.
  2. You need 2 Tbsp of Butter.
  3. You need 6 Cloves of Garlic (minced).
  4. You need 1 of Onion (diced).
  5. Prepare 1/2 cup of white wine.
  6. It's 5 oz of sun dried tomatoes.
  7. Prepare 1 3/4 cup of cream (10%).
  8. It's 3 cups of Baby spinach (chopped).
  9. It's 2/3 cup of Parmesan cheese (grated).
  10. It's to taste of Salt and pepper.
  11. You need 1 Tbsp of Cornstarch with 1 Tbsp cold water (mixed).
  12. It's 1 Tbsp of Italian seasoning.
  13. You need of Parsley (for garnish).

View top rated Tuscan garlic shrimp recipes with ratings and reviews. Bobby's Garlic Shrimp, Camarones Al Ajillo (Garlic Shrimp), Gambas Al Ajillo, Garlic Shrimp, etc. The pan seared salmon gets smothered in the most amazing creamy tuscan garlic sauce with sun dried tomatoes and spinach. Creamy Tuscan Shrimp. written by Karly Campbell.

Tuscan Garlic Shrimp instructions

  1. In large skillet, melt butter and garlic. Saute for 1 minute over medium high heat. Add shrimp amd continue cooking until pink. Transfer to bowl and set aside..
  2. Now add onion to the skillet, and saute until tender. Add wine and tomatoes. Cook for 2 minutes. Reduce heat to medium-low, add cream and bring to a gentle simmer. Season with salt & pepper.
  3. Add the spinach leaves and allow to wilt in the sauce, add in Parmesan cheese, and Italian seasoning. Allow sauce to simmer for 2 minutes or until cheese melts through the sauce. Add the cornstarch mixture and continue to simmer will stirring until sauce thickens..
  4. Add shrimp back into skillet, stir together. Put generous amount on your favorite pasta. Garnish with parsley..

Add in your shrimp and season it with some garlic powder and paprika. Please note: I am using shrimp with the tail on because I think they look. Crispy Garlic Butter Parmesan Smashed Potatoes. This dinner is perfect for busy weeknights! Tuscan shrimp requires very few ingredients: garlic, shallot, butter, shrimp, sun-dried tomatoes and spinach.