Easiest Way to Prepare Tasty 5-Ingredient Garlic Butter Shrimp

5-Ingredient Garlic Butter Shrimp. Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself. Use Lemon, lime, or calamansi and add a bit of sugar as a replacement for lemon soda.

For anyone new to cooking shrimp, know this: shrimp are one of the easiest and quickest proteins to make at home. If you're using frozen shrimp, thaw them in the fridge overnight, drain off any water that has. If you like this garlic butter shrimp recipe, let me know in the comment section below. You can have 5-Ingredient Garlic Butter Shrimp using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of 5-Ingredient Garlic Butter Shrimp

1. Prepare 1 lb of medium shrimps cleaned and deveined (peeled with tails on).
2. Prepare 1/2 stick of butter or 5 tablespoons.
3. It's 1 tablespoon of olive oil or cooking oil.
4. You need 1 head of garlic chopped.
5. It's 1 cup of Sprite or Lemon Soda.
6. It's of Optional: 1/2 tablespoon chili and chopped parsley.
7. You need to taste of Salt and Pepper.

I know that some people are not huge seafood fans, so I'm definitely open to hearing your opinions. Try this super easy, delicious Garlic Butter Shrimp Recipe. It has a secret ingredient that makes the shrimps sweeter and tastier. It brings out and intensifies the natural sweetness of the shrimps.

5-Ingredient Garlic Butter Shrimp instructions

1. Marinate cleaned and deveined shrimp in 1/2 cup of Sprite or lemon soda for about 10-15 mins..
2. Melt butter in the pan on medium heat and add olive oil or cooking oil to avoid butter from burning easily. Cook garlic in melted butter until light golden brown..
3. Add shrimp and cook for about 3 mins on each side or until they turn orange..
4. Pour in the remaining 1/2 Sprite, add optional chili and simmer for about 3 minutes or until sauce thickens or almost evaporates. Make sure not to overcook the shrimps to avoid making them chewy or rubbery..
5. Add salt and pepper to taste and sprinkles chopped parsley for presentation. Serve with white rice and enjoy..

I only added a quarter of a cup but to those who like a sweeter sauce, you can add some more. Garlic Butter Shrimp Recipe photo by Taste of Home. Those two just go perfectly together! You guys know I don't eat dairy, so I decided to use a vegan butter spread to get that nice buttery flavor into the quinoa, but you could certainly also use regular butter or ghee. Honey Garlic Butter Shrimp is a variation on our popular Honey Garlic Shrimp.