How to Cook Yummy 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF)

Delicious, fresh and tasty.

蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF). Stir fry till even and make sure eggs are fully cooked. Chinese Fried Rice is a simple and yet difficult to master dish but once you get the hang of it, you This is our Din Tai Fung inspired Shrimp Fried Rice. In case you haven't heard about Din Tai Fung, it Of course that includes us :).

蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) The grains of rice were well separated and slightly charred. The vegetables were crispy, with beautiful color. And the shrimp were seared until just cooked through. You can have 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) using 5 ingredients and 6 steps. Here is how you cook that.

Ingredients of 蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF)

  1. It's 1 cup of - rice.
  2. You need 10 of - shrimps.
  3. Prepare 4 of - eggs.
  4. Prepare of chicken stock.
  5. It's of spring onion.

With fried rice, you always need side-dishes to munch on. Here are a few banchan ideas to pair with your rice: Danmuji is pickled Korean radish. A simple recipe for delicious shrimp fried rice - great for beginners! Chinese Fried Rice is a simple and yet difficult to master dish.

蝦仁炒飯 SHRIMP FRIED RICE (INSPIRED BY DTF) step by step

  1. Deshell shrimps, rinse with potato starch. Season with some fish sauce & sesame oil (for about 5 hours at least). The fish sauce I used picture as shown below - I bought it from cold storage.
  2. Stir fry shrimps with some chicken stock (about 5 to 6 teaspoon) I used liquid based (cp chicken broth). Remove shrimp from pan once the shrimp is about 90% cooked.
  3. Use the same oil to stir fry eggs (add more oil if needed). Beat 4 eggs, sprinkle some pepper and salt (I used pink salt) added 15 teaspoons of cp chicken broth.
  4. Stir fried the egg till 90-95% cooked then pour in rice. Stir fry till even and make sure eggs are fully cooked. Adjust taste with fish sauce.
  5. Once the rice taste right (according to your own taste bud - the saltiness) pour the shrimp back to stir fry together for another 5 minutes. Sprinkle spring onion and turn switch off fire.
  6. Plate and serve 😋😋.

Once you get the hang of it, you can fry this super yummy easy meal anytime. This is our Din Tai Fung inspired Fried Rice w/ Shrimps. We actually stood outside DTF kitchen to figure out what ingredients were used. Pineapple Shrimp Fried Rice has a delicious flavor combination of savory, sweet and spicy. Serve it in hollowed out pineapples for a beautiful presentation!