Fajita seasoned chicken breast. Season both sides of chicken breasts with fajita seasoning. Arrange onion and peppers evenly on a rimmed sheet pan. These chicken fajitas one of my favorite dinners!
Heat a non-stick skillet on medium-high heat.
Add chicken breast strips and seasoning blend and blend well.
What makes H-E-B Marinated Chicken Breast Fajitas so amazingly delicious?
You can have Fajita seasoned chicken breast using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Fajita seasoned chicken breast
- It's 4 of chicken breast not frozen.
- It's of Olive or vegetable oil.
- You need 1 package of McCormick fajita seasoning.
- It's of Garlic powder.
- It's of Sea salt.
- It's of Fresh ground black pepper.
This isn't just any kind of marinade mind you. Boneless, Skinless Chicken Breast is Perfect for Fajitas. Easy Chicken Fajitas are one of our all-time favorite dinners. Tender juicy chicken breasts, fresh crisp peppers, and sweet onions tossed in an easy homemade seasoning and piled high in tortillas.
Fajita seasoned chicken breast step by step
- Lightly coat chicken in oil.
- Sprinkle on fajita seasoning on both sides and sprinkle on garlic powder, salt and pepper.
- Air fry, bake or grill till fully done till the internal temperature is 165° degrees.
- Let chicken rest for a few minutes then serve and enjoy.
Top these easy fajitas with cheese, sour cream, lettuce, guacamole, and Pico de Gallo! We love fajitas at our house! I sauteed the veggies first, then the chicken, both in a little oil. Season chicken with salt and pepper, then add to bowl and toss to coat. First was as chicken fajitas in tortillas (there wasn't enough to fill our bellies!).