Recipe: Appetizing Spicy Salmon w/ Lemon Pepper Pasta

Spicy Salmon w/ Lemon Pepper Pasta. Great recipe for Spicy Salmon w/ Lemon Pepper Pasta. I was thinking of a healthy quick lunch that could be made on the truck and yes. it was Add salt, pepper, paprika, and cayenne pepper and dry rub both sides. In a skillet over medium heat, add butter as it heats to prevent over burning (using it to.

With just a few grocery store ingredients you can create such a Once cooked the salmon is taken out of the pan and given a spritz of lemon juice and a seasoning of black pepper and salt. This is such an easy and quick salmon recipe in the air fryer. This baked lemon pepper salmon recipe is such a delicious and easy way to prepare salmon in the oven. You can cook Spicy Salmon w/ Lemon Pepper Pasta using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Spicy Salmon w/ Lemon Pepper Pasta

1. You need of Lemon Pepper Pasta.
2. It's 1/2 cup of Rainbow Pasta.
3. Prepare 1 1/2 Cup of Water.
4. Prepare 1/2 of lime juice, squeezed and zested.
5. You need to taste of Salt and Pepper.
6. It's 1 tbsp of Olive Oil.
7. Prepare 1/2 tbsp of Butter, unsalted.
8. You need 1/8 Cup of Onion Diced.
9. Prepare 1/8 Cup of Matchstick Carrots.
10. It's 1 tsp of Parsley flakes.
11. Prepare of Spicy Salmon.
12. It's 12 oz of Salmon.
13. It's 1 tbsp of Butter, unsalted.
14. You need 1 tsp of Cayenne Pepper.
15. It's 1 tsp of Paprika.
16. It's of Salt and Pepper.
17. It's 1/2 of Lime juice, squeezed and zested.

Lemon pepper has long been used as a flavoring for fish. It can be sprinkled onto salmon before grilling or used to make a compound Lemon pepper wings have become a staple in the southern United States, especially in the city of Atlanta. With simple ingredients, you can turn a salmon fillet into a tasty weeknight dinner. Sprinkle with lemon zest, salt and pepper.

Spicy Salmon w/ Lemon Pepper Pasta instructions

1. In a sauce pan bring water, olive oil, and dash of salt to a boil. Add pasta and stir until aldente. Drain, rinse in cold water. Add salt, pepper, and lemon juice and mix. Set aside to cool..
2. Pat down boy side of salmon to remove outer juices. Add salt, pepper, paprika, and cayenne pepper and dry rub both sides..
3. In a skillet over medium heat, add butter as it heats to prevent over burning (using it to sauce the salmon). Add salmon and sear for 4-6 minutes saucing frequently (watch side of salmon to make sure about 1/2 of it cooks), and flip. Repeat for 2-3 minutes. Add lemon juice to the sauce and continue to spoon over salmon..
4. About halfway on the flip side, add in carrots and onion to sauté in the sauce..
5. Plate pasta and salmon. Top pasta with carrot and onion, add dash of zest. Top salmon parsley flakes, top with with slice of lemon cut in half..
6. Serve and enjoy!.

Divide Butter with Olive Oil & Sea Salt evenly among tops of salmon fillets. While the pasta cooks, season your salmon fillets with salt and pepper to taste and bake it until cooked. Mince the garlic, chop the basil and get your lemon rind ready while the pasta and salmon cooks. As usual, I'm gonna advocate using a microplane for grating your rind and Parmesan cheese. Spicy Salmon Patties Recipe photo by Taste of Home.