Recipe: Delicious Fried zucchini and squash pasta

Fried zucchini and squash pasta. Make fried squash or zucchini with my blue ribbon winning recipe and discover how good this Southern dish can be! You and your family will love this. Salting and sweating the zucchini before frying pulls most of the extra moisture from the zucchini or yellow squash.

This simply means to cut them into thin strands (for this recipe, you want I've made zucchini spaghetti where it totally replaces the pasta and that was good because of the lovely sauce but this would be more family-friendly. These crispy, oven-fried zucchini and squash are lightly breaded and baked to perfection, without all the artery-clogging grease! Then, toss in the squash and zucchini. You can cook Fried zucchini and squash pasta using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Fried zucchini and squash pasta

1. Prepare 1 of green zucchini.
2. Prepare 1 of yellow squash.
3. You need 1 packages of spaghetti noodles.
4. It's 2 of Jars spaghetti sauce.
5. Prepare 1 packages of mozzarella cheese.
6. You need 1 of egg.
7. Prepare 1/4 cup of milk.
8. It's 1 cup of flour.
9. Prepare 1 of basil.
10. Prepare 1 of salt.
11. You need 1 of thyme.
12. Prepare 1 of pepper.
13. It's 1 of garlic powder.
14. You need 1 of vegetable oil.

Close the top of the bag and toss around until veggies are coated well with the dry mixture. Zucchini and summer squash are totally interchangeable when it comes to gratins. Keep it simple with a crispy breadcrumb and Parm topping, or go for Zucchini noodles can be turned into salads and sides, or substituted for pasta or grains. When using them raw, salt them first to draw out some of the.

Fried zucchini and squash pasta step by step

1. Cook and Drain noodles. Preheat oven to 350.
2. In med. bowl beat milk and egg together and set aside..
3. On a plate combine flour and seasonings and mix together..
4. Cut up zucchini and squash in chips and dip in the egg mixture then coat in the flour mixture. Repeat until all pieces are coated..
5. In skillet heat oil. Fry zucchini and squash chips until crispy on both sides. Repeat until gone..
6. Combine one jar of sauce with the noodles and pour into a baking dish..
7. Pour second jar of sauce over the top and layer with alternating zucchini and squash chips. Top with cheese and bake until melted..

Zucchini and yellow squash are cut into uniform pieces, and sealed into a foil packet with butter, garlic powder, salt and pepper. Then the packets are grilled until the vegetables are juicy and flavorful. This is by far the easiest side dish you can make - Pan Fried Zucchini slices. In just minutes, you can have these sliced, cooked and ready to go! You will be shocked that they are only seasoned with salt and pepper, because they are packed with flavor.