Easiest Way to Prepare Appetizing Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb)

Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb). Chicken breasts are breaded with flavorful crumbs, herbs, and Parmesan cheese, then baked for the easiest, quickest chicken Baked Garlic Parmesan Chicken. Reviews for: Photos of Breaded Parmesan Chicken. Parmesan ranch chicken is ready in under an hour with just five simple ingredients.

Breaded chicken cutlets are baked, not fried yet the chicken is so moist and full of flavor. This is an easy chicken dinner the whole family will love! Fry the breaded chicken strips until both sides are golden brown. You can have Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) using 13 ingredients and 10 steps. Here is how you cook that.

Ingredients of Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb)

1. You need 2 of large chicken breasts.
2. You need 2 Tbsp of butter.
3. Prepare 1 of egg.
4. You need 2 Tbsp of milk.
5. Prepare 1 packet of Shake N Bake Breadcrumbs - Parmesan.
6. It's 1 packet of Shake N Bake Breadcrumbs - Extra Crispy.
7. It's 1/4 cup of grated parmesan.
8. It's 2 of large zucchini.
9. Prepare 2 tsp of minced garlic.
10. Prepare of Garlic seasoning.
11. It's 1 Tbsp of grated parmesan.
12. Prepare of Salt.
13. Prepare of Pepper.

Remove from heat and drain on a paper. Parmesan Crusted Chicken is quick and easy recipe to add to your chicken dinner repertoire! Chicken cutlets are breaded in parmesan cheese and bread crumbs, and pan fried until crispy. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese.

Parmesan Breaded Chicken & Zucchini Spaghetti (Low-Carb) instructions

1. Melt 1 Tbsp butter..
2. Whisk together milk and egg..
3. Dice chicken breasts or cut into small strips. Add salt & pepper..
4. Lightly coat chicken with butter + milk&egg mixture..
5. Mix one packet each of Shake N Bake breadcrumbs + 1/4 cup grated parmesan..
6. Coat chicken in breadcrumb mix, place on nonstick baking sheet..
7. Bake at 375 degrees for 15-17 minutes..
8. Use julienne peeler to slice zucchini into "noodles"..
9. Sauté zucchini, stirring occasionally, for 5-7 minutes with 1 tbsp. butter, minced garlic, garlic seasoning, salt and pepper. Once cooked, sprinkle with 1 Tbsp grated parmesan..
10. Plate zucchini noodles and serve with chicken on top, cutting into smaller pieces if desired..

Chicken Parmesan is a classic for a reason! Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Parmesan Chicken Cutlets from Delish.com are crispy-crunchy on the outside and tender-juicy The bread crumbs are so light and airy, not dry and crumbly. Here, we mix them with some Parmesan. We're always trying out different breadings to see what works best on what meat.